Cola Meatballs Recipes

COCA COLA MEATBALLS

Steps:

• preheat oven to 180 Celsius spray a baking dish with cooking spray.
• in a large bowl, mix all the meatball ingredients together then roll into golf ball sized balls.
• place balls in a single layer into the baking dish.
• in a small bowl, mix together all the sauce ingredients then pour over the meatballs.
• cook for 50 - 60 minutes until sauce is bubbly and meatballs are cooked. turn the balls once during cooking.
• when the meatballs are almost ready to serve, remove from oven and mix 2 tablespoons of cornflour with enough water to make a thin paste and stir through the meatballs to thicken the sauce. return to oven for 5 minutes then serve.
• serve with mashed potato and vegetables of choice.

BEEFY COCA COLA MEATBALLS

Steps:

• Preheat oven to 350 degrees F.
• In a small bowl, beat the egg and milk until combined
• In a large bowl, combine the ground beef with the egg/milk mixture, then add all of the other ingredients.
• Shape the meat into balls. I usually go for about ping pong ball or golf ball sized meatballs.
• Place on baking sheet and bake for 30 minutes at 350 degrees F.
• In a medium size sauce pan bring the beef broth and coca cola to a boil over medium-high heat.
• Add the garlic powder, onion powder and Worcestershire sauce. Stir well.
• In a small bowl whisk together the cold water and the corn starch until completely dissolved.
• Pour the cornstarch mixture into the boiling beef and cola broth and reduce heat to medium-low. Stir until thickened.
• Season with salt and pepper, to taste. Pour finished Coca Cola Gravy over the meatballs.
• Sprinkle green onions, sesame seeds, as desired.

BBQ COLA MEATBALLS

Steps:

• Preheat the oven to 375 degrees F (190 degrees C).
• In a large bowl, mix together the ground beef, bread crumbs, egg, grated onion and Ranch dressing mix until well blended.
• Shape into 1 inch meatballs, and place on a 10x15 inch jellyroll pan, or any baking sheet with sides to catch the grease.
• Bake for 30 minutes in the preheated oven, turning them over half way through.
• While the meatballs are roasting, mix together the ketchup, cider vinegar, cola, chopped onion and green pepper in a slow cooker. Season with seasoning salt, pepper, and Worcestershire sauce.
• Remove meatballs from the baking sheet, and place into the sauce in the slow cooker.
• Cover and cook on Low for 3 hours, then remove the lid and cook for an additional 15 minutes before serving.