Cola Marinade Recipes

COLA MARINATED SIRLOIN STEAK

Cola Marinated Sirloin Steak image

This simple marinade uses ingredients commonly found in your pantry and refrigerator. Heat remaining marinade to a boil and drizzle over steak when done or use as a dipping sauce.

Provided by kbodal

Categories Meat and Poultry Recipes Beef Steaks Sirloin Steak Recipes

Time P1DT20m

Yield 6

Number Of Ingredients 7

Ingredients

1 cup cola-flavored carbonated beverage
½ cup soy sauce
2 tablespoons Dijon mustard
1 tablespoon prepared horseradish
2 cloves garlic, minced
1 teaspoon ground black pepper
2 pounds sirloin steak

Steps:

Whisk together cola, soy sauce, Dijon mustard, horseradish, garlic, and black pepper in a bowl and pour into a resealable plastic bag. Add steak, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 24 hours.
Preheat the grill to 400 degrees F (200 degrees C).
Remove steak from resealable bag and discard remaining marinade.
Cook steak on the preheated grill to desired doneness, about 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).

Nutrition Facts : Calories 227.8 calories, Carbohydrate 8.1 g, Cholesterol 65.3 mg, Fat 8.7 g, Fiber 0.4 g, Protein 27.7 g, SaturatedFat 3.4 g, Sodium 1392.1 mg, Sugar 5.1 g

SELECT COCA COLA STEAK MARINADE

Select Coca Cola Steak Marinade image

a flavorful marinade recipe for all your steak needs made with coca cola

Number Of Ingredients 9

Ingredients

4 cloves garlic, smashed
½ cup soy sauce
4 tbsp wostershire sauce
2 tbsp brown sugar
¼ cup vegetable oil
2 cups Coca Cola
Juice of one lemon
Salt
Pepper

Steps:

Mix all ingredients together and marinate for at least 8 hours or overnight. The longer you marinate the meat, the more tender it becomes (we're thinking the carbonation of the soda had a bit to do with that!)

COLA MARINADE

Cola Marinade image

Make and share this Cola Marinade recipe from Food.com.

Provided by Dancer

Categories Fruit

Time 10m

Yield 2 cs.

Number Of Ingredients 8

Ingredients

1 (12 ounce) can cola
1/2 cup orange juice
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1/2 teaspoon paprika
salt
1 bay leaf

Steps:

Combine all the ingredients in a glass bowl and combine.
The cola will lose most of its carbonation but that's OK.
Pour the marinade over beef or poultry in a shallow glass dish or heavy plastic bag.
Cover dish or seal bag and refrigerate for up to 3 hours for chicken and 6 hours for beef while marinating.
This recipe can be doubled or tripled.

Nutrition Facts : Calories 98.2, Fat 0.3, Sodium 8.3, Carbohydrate 24.4, Fiber 0.6, Sugar 20.9, Protein 0.9

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