Coffeeflavoredkissesdrink Recipes

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COFFEE KISSES



Coffee Kisses image

Make and share this Coffee Kisses recipe from Food.com.

Provided by MarraMamba

Categories     Dessert

Time 45m

Yield 80 kisses

Number Of Ingredients 5

150 ml egg whites (use measuring cup with both cups and mls)
1 cup caster sugar (superfine sugar)
1 teaspoon white vinegar
2 tablespoons instant coffee
2 tablespoons boiling water

Steps:

  • Preheat oven to 250°F.
  • Beat egg whites until stiff peaks form.
  • Gradually add sugar and vinegar until thick and glossy.
  • Place the coffee and water in a small bowl and stir till coffee is dissolved. Gently fold into egg whites. Use a 1/2 inch piping nozzle on to a tray covered with parchment paper, or just spoon. If you don't have a proper nozzle, just put into a ziploc sandwich baggie and cut a half inch hole into a corner.
  • Cook for 10 to 15 minutes until crisp on the outside. Turn off oven and let them cool completely.

CHOCOLATE COFFEE KISS



Chocolate Coffee Kiss image

This is a sweet coffee-based drink, served hot, that I found on the Barista Corner website. It's a great coffee drink to serve at your holiday celebrations, especially Christmas and Thanksgiving.

Provided by Northwestgal

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 8

3/4 ounce coffee liqueur
3/4 ounce irish cream
1/2 ounce Creme de Cacao (dark)
1 teaspoon Grand Marnier (or other brandy-based orange liqueur)
1 1/2 ounces chocolate syrup
1 cup coffee (hot, freshly brewed)
whipped cream
1 maraschino cherries (garnish) or 1 chocolate shavings (garnish)

Steps:

  • In an Irish coffee mug, combine coffee liqueur, Irish cream, creme de cacao and Grand Marnier. Add half of the chocolate syrup, then fill mug with hot coffee; stir gently.
  • Top with a dollop of whipped cream, drizzle with remaining chocolate syrup and garnish with a maraschino cherry or a few chocolate shavings.

COFFEE FLAVORED KISSES DRINK



Coffee Flavored Kisses Drink image

Make and share this Coffee Flavored Kisses Drink recipe from Food.com.

Provided by Annacia

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 5

6 ounces hot black coffee
1 ounce Chambord raspberry liquor
1 ounce bailey's irish cream
sugar
whipped cream

Steps:

  • Brew the coffee.
  • Mix the Chambord raspberry liqueur and Bailey's irish cream into the coffee. Sweeten with sugar to taste, and top with whipped cream.

Nutrition Facts : Calories 6, Fat 0.1, Sodium 12, Protein 0.7

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