VANILLA SOY COFFEE CREAMER
A smooth, velvety coffee creamer doesn't have to contain dairy! Try this simple soy coffee creamer recipe for a slightly sweet, flavorful addition to your morning cup of coffee.
Provided by Kate MacDonnell
Categories Drinks
Time 7m
Number Of Ingredients 4
Steps:
- Combine all ingredients in your medium bowl.
- Using an immersion blender, whip the mixture until it's frothy and slightly thicker.
- Store the creamer in an airtight container in the refrigerator. It should last up to two weeks.
Nutrition Facts : Calories 10 kcal, ServingSize 1 serving
COFFEE VANILLA SOY MILK
I LOVE coffee milk. My SIL is from RI and Autocrat coffee syrup was a favor in a gift basket she left in our room at her and my brother's wedding. I've been hooked ever since. Just recently I found that I love vanilla soy milk. One morning there wasn't enough cow's milk for both me and the kids so I tried the syrup in the soy stuff. Its a wonderful combination, better than the original. Its also a great bonus that I find the soy milk to be very filling and therefore diet friendly. Even if you aren't crazy about soy milk, get a small jug and give this a try.
Provided by Ilysse
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Place milk and syrup in a glass and stir well.
- I like the milk to be very cold and will sometimes add an ice cube or two.
Nutrition Facts :
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