Coffee Rum Cookies Recipes

15 DELICIOUS SPICED RUM COOKIE RECIPES

Steps:

• Pick a recipe from the list above
• Click the recipe name and visit the website
• Collect the ingredients and cook the food
• Enjoy - don't forget to leave a review

COFFEE-RUM COOKIES

Steps:

• Sift first 5 ingredients together, set aside.
• Cream shortening and margarine together, adding the sugars while creaming.
• Add egg and rum extract, beating until light and fluffy.
• Blend in dry ingredients.
• Wrap dough in wax paper and chill thoroughly.
• On a lightly floured surface, roll out small amounts of dough at a time to 1/8 inch thickness. Cut with fluted cookie cutter or biscuit cutter.
• Decorate rounds with pecan halves, if desired.
• Place on ungreased cookie sheet and bake at 400 degrees F for 8 to 10 minutes.
• Remove to wire racks to cool.

RUM-GLAZED SPICE COCKTAIL COOKIES

Steps:

• Heat oven to 375°F. In medium bowl, stir cookie ingredients until soft dough forms.
• On floured surface, roll dough 1/8 inch thick. Cut with 2- to 2 1/2-inch round cookie cutter. Reroll and cut remaining dough. On ungreased cookie sheets, place cutouts 1 inch apart.
• Bake 7 to 9 minutes or until edges are set. Cool 1 minute; remove from cookie sheets. Cool completely, about 15 minutes.
• In small bowl, stir 2 tablespoons of the milk, the rum and powdered sugar until smooth. Add additional milk 1 teaspoon at a time to desired consistency. Drizzle over cookies. Let stand until glaze is almost set; sprinkle with coarse sugar.