Coffee Chiller Recipes

COFFEE CHILLER

Coffee Chiller image

This rich iced coffee is wonderful. Stored in a airtight container, it will keep for a couples of days.

Provided by Alan in SW Florida

Categories Beverages

Time 15m

Yield 17 cups

Number Of Ingredients 6

Ingredients

1 cup fresh ground coffee
12 cups water (spring water, preferably)
1 cup sugar
1 quart half-and-half
1 quart milk
1 tablespoon vanilla extract

Steps:

Brew coffee using 12 cups of water. Stir in sugar until dissolved. Stir in half-and-half, milk, and vanilla; chill.
Serve over ice.
NOTE: Add brandy for an after-dinner drink or ice cream for a sipping dessert.

MOCHA COFFEE COOLER

Mocha Coffee Cooler image

This is so wonderful on a hot summer day (or any time of year, for that matter). You can have your favorite coffee taste in a refreshing cooler. And it's easy to change a little bit to accommodate your favorite flavors, like by using flavored coffee creamers, or different types of coffee. I like it because, unlike other recipes, it's dairy-free. It may have some unusual ingredients, but trust me, they're necessary to make it all bond together and have the great cooler texture.

Provided by BEGOSOFT

Categories Drinks Recipes Coffee Drinks Recipes Mocha Recipes

Time 10m

Yield 2

Number Of Ingredients 8

Ingredients

1 cup cold strong brewed coffee
¾ cup powdered non-dairy creamer
⅓ cup white sugar
2 tablespoons unsweetened cocoa powder
½ teaspoon vanilla extract
14 cubes ice
1 tablespoon vegetable oil
1 5-second spray of cooking spray

Steps:

Pour coffee into a blender and add creamer, sugar, cocoa, vanilla extract, and ice. Pour vegetable oil over ice cubes and spray cooking spray into blender. Blend until smooth, about 1 1/2 minutes.

Nutrition Facts : Calories 399.2 calories, Carbohydrate 55.7 g, Fat 20.2 g, Fiber 1.8 g, Protein 2.9 g, SaturatedFat 13 g, Sodium 71.8 mg, Sugar 52.9 g

ICED HAZELNUT COFFEE CHILLER

Iced Hazelnut Coffee Chiller image

Make and share this Iced Hazelnut Coffee Chiller recipe from Food.com.

Provided by GingerlyJ

Categories Beverages

Time 3h10m

Yield 12 drinks, 12 serving(s)

Number Of Ingredients 7

Ingredients

3/4 cup instant coffee granules
3/4 cup hazelnut flavored liquid coffee creamer
1 cup sugar
1 cup water
1/4 teaspoon ground cinnamon
8 cups milk
48 ice cubes

Steps:

in a medium bowl stir in coffee, creamer, sugar water and cinnamon unil coffee is dissolved.
pour coffee mixture into 2 ice trays freeze until hardened.
transer coffee cubes to A freezer bag.
for each serving place 2 coffee cubes. 2/3 cup milk and 4 water ice cubes in a blender.
blend unti slushy and top with whipped cream.

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