Coffee And Dulce De Leche Shakes Recipes
DULCE DE LECHE SHAKES
Cool, creamy, thick "caramel deliciousness" in a glass!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- In blender, place ice cream, dulce de leche and milk. Cover and blend on high speed until smooth and creamy. Add cake chunks; cover and blend until smooth, stopping blender to scrape down sides if necessary.
- Pour into 2 glasses; top with sweetened whipped cream and drizzle with caramel. Serve immediately.
Nutrition Facts : Calories 430, Carbohydrate 57 g, Cholesterol 70 mg, Fat 3, Fiber 1 g, Protein 8 g, SaturatedFat 11 g, ServingSize 1 serving, Sodium 200 mg, Sugar 46 g, TransFat 1 g
DULCE DE LECHE COFFEE
Provided by Ree Drummond : Food Network
Categories beverage
Time 10m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Combine the cream and sugar in a large bowl and whip until stiff.
- Pour the very hot coffee into 6 oversized mugs and divide the dulce de leche among the mugs (1 ounce in each). Stir until completely dissolved and combined. Add 1 tablespoon whiskey to each mug. Top with a heaping tablespoon each whipped cream and grated chocolate.
COFFEE AND DULCE DE LECHE SHAKES
Provided by Paul Grimes
Categories Coffee Milk/Cream Non-Alcoholic Blender Quick & Easy Summer Gourmet Drink
Yield Makes 2 (16-oz) shakes
Number Of Ingredients 5
Steps:
- Purée all ingredients with a pinch of salt in a blender just until smooth.
DULCE DE LECHE COFFEE SHAKE
Make and share this Dulce De Leche Coffee Shake recipe from Food.com.
Provided by ratherbeswimmin
Categories Shakes
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Process the first 3 ingredients (and, if desired, the coffee liqueur) in a blender, stopping to scrape down the sides.
- Serve immediately.
- Recommended to use Haagen-Daz brand ice cream.
Nutrition Facts : Calories 90.8, Fat 4.8, SaturatedFat 2.9, Cholesterol 15.5, Sodium 40, Carbohydrate 10.7, Fiber 0.4, Sugar 8.4, Protein 2.2
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DULCE DE LECHE COFFEE SHAKE RECIPE | MYRECIPES
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Servings 4Total Time 5 mins
- Process first 3 ingredients, and, if desired, 1 Tbsp. coffee liqueur in a blender until smooth, stopping to scrape down sides. Serve immediately.
- Note: For testing purposes only, we used Häagen-Dazs Dulce de Leche and Coffee Ice Creams and Kahlúa coffee liqueur.
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