Coconut Tarts With Pumpkin Cranberry Filling Recipes

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COCONUT TARTS



Coconut Tarts image

My Grandma used to send these to the soldiers in the Second World War. I've modified their sugar content as they used to be quite sweet.

Provided by Freya

Categories     World Cuisine Recipes     European     UK and Ireland     English

Time 1h5m

Yield 12

Number Of Ingredients 8

12 (2 inch) frozen mini tart shells
¼ cup melted butter
¼ cup white sugar
1 egg
2 teaspoons evaporated milk
1 teaspoon vanilla extract
1 cup flaked coconut
2 tablespoons strawberry jam

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Place frozen mini tart shells on a baking sheet.
  • Beat the butter, sugar, egg, evaporated milk, and vanilla extract, mixing until fully combined. Stir in the coconut. Place 1/2 teaspoon of jam into each mini tart shell, and fill the shells with about 1 tablespoon of the coconut mixture.
  • Bake in the preheated oven until the shells and topping are lightly golden brown, about 20 minutes. Cool on wire rack.

Nutrition Facts : Calories 219.7 calories, Carbohydrate 24.9 g, Cholesterol 25.9 mg, Fat 12.3 g, Fiber 0.6 g, Protein 2.6 g, SaturatedFat 5.6 g, Sodium 123.1 mg, Sugar 12.2 g

CRANBERRY COCONUT TARTS



Cranberry Coconut Tarts image

Something special for Cranberry Lovers. Either makes 1 dozen 3-inch tarts or 2 dozen 2-inch tarts, your choice.

Provided by Tys Kitchen

Categories     Tarts

Time 35m

Yield 12 tarts

Number Of Ingredients 7

1 dozen prepared tart shells, 3-inch
1 1/2 cups fresh cranberries
1 egg
3/4 cup sugar
2 tablespoons butter
1 teaspoon vanilla
1/2 cup coconut

Steps:

  • Place about 5 cranberries into each tart shell.
  • Combine egg, sugar, butter, vanilla, and coconut. Spoon filling over cranberries.
  • Bake at 325F for 20 to 25 minutes or until rich brown in colour.
  • (If using 2-inch tarts place 3 cranberries in each tart shell.).

Nutrition Facts : Calories 101.5, Fat 4.6, SaturatedFat 3.4, Cholesterol 20.6, Sodium 24.5, Carbohydrate 14.9, Fiber 1.1, Sugar 13.3, Protein 0.8

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