Coconut Hot Chocolate Recipes

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COCONUT HOT CHOCOLATE



Coconut hot chocolate image

Ever tried a boozy hot chocolate? Whip up this blend of white chocolate, coconut rum and fresh coconut flakes and you may never look back...

Provided by Miriam Nice

Categories     Drink

Time 10m

Number Of Ingredients 5

150ml whole milk
25g white chocolate , chopped
25ml coconut-flavoured rum (we used Malibu)
1 tsp finely grated dark chocolate
1 tsp coconut flakes , toasted (optional)

Steps:

  • Pour the milk into a small pan and then place over a medium heat until simmering, stirring so it doesn't scorch. Remove the pan from the heat then add the white chocolate and stir. Once the chocolate has melted, place the pan back on the heat to warm through. Add the coconut-flavoured rum and pour into a mug.
  • Garnish with the dark chocolate and a few toasted coconut flakes if you like.

Nutrition Facts : Calories 318 calories, Fat 16 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 21 grams sugar, Fiber 1 grams fiber, Protein 7 grams protein, Sodium 0.2 milligram of sodium

COCONUT MILK HOT CHOCOLATE RECIPE



Coconut Milk Hot Chocolate Recipe image

A delicious but lighter hot chocolate recipe made with coconut milk.

Provided by Amy Johnson

Categories     Appetizers

Time 20m

Number Of Ingredients 4

4 cups unsweetened coconut milk (refrigerated in a carton)
1/4 cup unsweetened dark cocoa powder
1/4 cup granulated sugar (adjust sweetness to taste)
1/4 teaspoon ground cinnamon

Steps:

  • Warm coconut milk in a saucepan over medium-low heat.
  • Whisk in remaining ingredients until thoroughly combined. Continue to cook over medium-low heat until warm throughout.
  • Serve topped with fresh whipped cream and a pinch of cinnamon.

COCONUT HOT CHOCOLATE



Coconut Hot Chocolate image

Fudgy, decadent, slightly bitter from the cocoa and very, very creamy, this treat is a cup of hot chocolate good enough to serve to a lactose-free Valentine.

Provided by Melissa Clark

Categories     non-alcoholic drinks

Yield 2 servings

Number Of Ingredients 8

2 tablespoons unsweetened cocoa powder
1 15-ounce can coconut milk
1/4 cup dark brown sugar
Pinch kosher salt
1 ounce bittersweet chocolate, chopped about 1/4 cup
1 teaspoon vanilla extract
1 large egg white
3 tablespoons superfine sugar

Steps:

  • Whisk cocoa into 1/3 cup boiling water.
  • In a saucepan, combine coconut milk, brown sugar and salt. Simmer, stirring, until sugar is dissolved, about 2 minutes. Whisk in hot cocoa and chocolate until smooth. Stir in vanilla.
  • In bowl of an electric mixer, beat egg white on medium speed until it begins to foam, about 1 minute. Add superfine sugar tablespoon by tablespoon as mixer is running. Beat until egg white stiffens to soft peaks and is shiny, 5 minutes. Dollop onto cups of hot chocolate.

Nutrition Facts : @context http, Calories 670, UnsaturatedFat 4 grams, Carbohydrate 59 grams, Fat 50 grams, Fiber 3 grams, Protein 8 grams, SaturatedFat 43 grams, Sodium 122 milligrams, Sugar 48 grams

COCONUT MILK HOT CHOCOLATE



Coconut Milk Hot Chocolate image

This delicious vegan hot chocolate is made with coconut milk and dark chocolate and a pinch of curry. Plus sugar of course, but you can use other sweeteners as well.

Provided by gem

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 8m

Yield 1

Number Of Ingredients 4

1 cup light coconut milk
1 (1 ounce) square dark chocolate, chopped
1 ½ teaspoons white sugar
⅛ teaspoon curry powder

Steps:

  • Heat coconut milk in a saucepan over medium-low heat until warm, 3 to 5 minutes. Add chocolate and sugar; whisk until incorporated and chocolate is melted. Pour mixture into a blender and add curry powder. Cover and hold lid down with a potholder; blend until smooth, about 15 seconds.

Nutrition Facts : Calories 402.7 calories, Carbohydrate 27.5 g, Cholesterol 1.4 mg, Fat 30.6 g, Fiber 1.9 g, Protein 3.7 g, SaturatedFat 14.3 g, Sodium 27.5 mg, Sugar 19.7 g

COCONUT HOT CHOCOLATE



Coconut Hot Chocolate image

Provided by Patrick and Gina Neely : Food Network

Categories     beverage

Time 15m

Yield 2 to 4 servings

Number Of Ingredients 8

3 cups milk
1 cup heavy cream
1 1/2 teaspoons coconut extract
6 ounces white chocolate, chopped
Coconut liqueur
Whipped topping, for garnish
Shaved dark chocolate for garnish
Shredded sweetened coconut, for garnish

Steps:

  • Bring the milk, cream, and coconut extract to a boil in a medium saucepan over medium heat. Reduce the heat to low and stir in the chocolate. Whisk until smooth and pour into mugs. Stir in coconut liqueur, to taste. Garnish with whipped topping, shaved dark chocolate, and shredded coconut.

COCONUT HOT COCOA



Coconut Hot Cocoa image

A warm, made-from-scratch treat! Cocoa leads to a bittersweet chocolate taste and the coconut milk adds a hint of richness.

Provided by spice and everything nice

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 10m

Yield 1

Number Of Ingredients 5

1 cup vanilla-flavored coconut milk beverage (such as Silk®)
2 tablespoons cocoa powder
1 tablespoon white sugar
¼ teaspoon vanilla extract
¼ teaspoon ground cinnamon

Steps:

  • Stir coconut milk beverage, cocoa powder, sugar, vanilla extract, and cinnamon together in a saucepan over medium heat until cocoa and sugar are completely dissolved and mixture is heated through, 5 to 10 minutes. Pour hot cocoa into a mug.

Nutrition Facts : Calories 257.6 calories, Carbohydrate 49 g, Fat 9.5 g, Fiber 5.9 g, Protein 2.1 g, SaturatedFat 7.9 g, Sodium 12.4 mg, Sugar 12.8 g

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