Coconut Ghost Treats Recipes

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COCONUT GHOST TREATS™



Coconut Ghost Treats™ image

Recipe courtesy of Kellogg's Rice Krispies cereal.

Categories     rice krispie treats     dessert recipes     rice krispies     homemade rice krispie treats     easy snack recipes     kid friendly snacks     halloween snacks     Coconut     marshmallow

Time 40m

Yield 12

Number Of Ingredients 6

3 tbsp. butter or margarine
1 package regular marshmallows
6 c. Kellogg's® Rice Krispies®
flaked coconut
Canned frosting or decorating gel
assorted candies

Steps:

  • In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  • Add Kellogg's® Rice Krispies® cereal. Stir until well coated.
  • Using 1/2-cup measuring cup coated with cooking spray divide warm cereal mixture into portions. Using buttered hands shape each portion into ghost shape. Cool. Decorate with coconut, frosting, and/or candies. Best if served the same day.

Nutrition Facts : Calories 140 calories

COCONUT-COVERED ICE CREAM GHOSTS



Coconut-Covered Ice Cream Ghosts image

Add a refreshing twists to ice cream with this ghost shaped dessert covered with coconut - a perfect tropical treat to your family.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h20m

Yield 8

Number Of Ingredients 4

1 pint (2 cups) vanilla ice cream
1 pint (2 cups) chocolate ice cream
2 cups shredded coconut
16 semisweet chocolate chips

Steps:

  • Line cookie sheet with waxed paper. With 1/2-cup ice cream scoop, scoop 4 balls of vanilla ice cream and 4 balls of chocolate ice cream onto cookie sheet. Freeze 30 minutes or until firm.
  • Working quickly, roll each vanilla ice cream ball in coconut, coating well. Repeat with chocolate ice cream balls, coating well. Return to cookie sheet; freeze 30 minutes or until firm.
  • Press 2 chocolate chips into each ice cream ball to look like ghost eyes. Freeze until serving time.

Nutrition Facts : Calories 251, Carbohydrate 28 g, Fat 3, Fiber 3 g, Protein 4 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 96 mg

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