Coconut Coconut Milk Cake Recipes

HOMEMADE COCONUT CAKE

Homemade Coconut Cake image

This Coconut Cake Recipe is made from scratch and full of bold coconut flavor and topped off with a coconut cream cheese frosting. This is the kind of cake that will wow everyone in the room!

Provided by Rachel Farnsworth

Categories Dessert

Time 40m

Number Of Ingredients 15

Ingredients

1/2 cup salted butter (softened)
1/2 cup vegetable oil
1½ cups sugar
2 teaspoons coconut extract
6 large egg whites (room temperature)
1 1/2 cups coconut milk
1/4 cup sour cream
3½ cups cake flour
4 teaspoons of baking powder
1/2 teaspoon salt
16 ounces cream cheese (softened)
1 cup salted butter (softened)
1 teaspoon coconut extract
3 cups powdered sugar
3 cups coconut flakes

Steps:

Grease three 9-inch pans. Line the bottom with parchment paper. Preheat an oven to 350 degrees F.

Nutrition Facts : Calories 730 kcal, Carbohydrate 67 g, Protein 7 g, Fat 49 g, SaturatedFat 35 g, Cholesterol 78 mg, Sodium 347 mg, Fiber 3 g, Sugar 43 g, ServingSize 1 serving

COCONUT MILK CAKE MIX CAKE

Coconut Milk Cake Mix Cake image

Super moist, with just a hint of coconut flavor. Frost with your favorite frosting or leave plain.

Provided by KELYLEE01

Categories Desserts Cakes Cake Mix Cake Recipes Coconut Cake

Time 45m

Yield 12

Number Of Ingredients 5

Ingredients

1 (18.25 ounce) package white cake mix
¾ cup coconut milk
3 eggs
⅓ cup vegetable oil
¼ cup water

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
Mix cake mix, coconut milk, eggs, oil, and water together in a bowl using an electric mixer for 2 minutes; pour into the prepared pan.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes.

Nutrition Facts : Calories 281.1 calories, Carbohydrate 33.7 g, Cholesterol 46.5 mg, Fat 15 g, Fiber 0.5 g, Protein 3.8 g, SaturatedFat 4.6 g, Sodium 302.2 mg, Sugar 23.3 g

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