Cocoamochacoffee Recipes

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COCOA MOCHA COFFEE



Cocoa Mocha Coffee image

Enjoy this low-fat, low-cal, low-carb treat for your next coffee break guaranteed to have you recharged in body, mind and spirit!

Provided by Becky

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 5

1 1/2 teaspoons instant coffee
1 1/2 teaspoons hershey's cocoa
2 1/2 teaspoons powdered coffee creamer (can be low-fat)
2 packets Splenda sugar substitute or 3 teaspoons sugar
1 cup boiling water

Steps:

  • Mix all ingredients with boiling water in your favorite mug.
  • Adjust ingredients more or less to suit your tastes.
  • Enjoy!

Nutrition Facts : Calories 46.6, Fat 2, SaturatedFat 1.6, Sodium 16.4, Carbohydrate 6.6, Fiber 0.5, Sugar 4.2, Protein 0.9

MOCHA COFFEE



Mocha Coffee image

Mocha coffee is extremely easy to make in this recipe. Just add cocoa, sugar and milk to hot coffee and drink!

Provided by Johanna Adams

Categories     Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 4

1 cup hot brewed coffee
1 tablespoon unsweetened cocoa powder
1 tablespoon white sugar
2 tablespoons milk

Steps:

  • Pour hot coffee into a mug. Stir in cocoa, sugar and milk.

Nutrition Facts : Calories 78.4 calories, Carbohydrate 16.9 g, Cholesterol 2.4 mg, Fat 1.4 g, Fiber 1.8 g, Protein 2.3 g, SaturatedFat 0.8 g, Sodium 18.4 mg, Sugar 14 g

CINNAMON MOCHA COFFEE



Cinnamon Mocha Coffee image

Most store-bought flavored coffees are expensive. Here's a special early-morning beverage you can make at home. The aroma of cinnamon and cocoa makes this mocha coffee hard to resist. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 8

1/3 cup ground coffee (not instant coffee granules)
3/4 teaspoon ground cinnamon
1 cup 2% milk
2 to 3 tablespoons sugar
2 tablespoons baking cocoa
1 teaspoon vanilla extract
4 cinnamon sticks, optional
Whipped cream, optional

Steps:

  • In a coffeemaker basket, combine the coffee and ground cinnamon. Prepare 4 cups brewed coffee according to manufacturer's directions., Meanwhile, combine the milk, sugar, cocoa and vanilla in a saucepan. Cook over medium-low heat for 5-7 minutes or until small bubbles appear on the sides of the pan, stirring occasionally (do not boil). Pour hot milk mixture into four coffee cups, then add cinnamon-flavored coffee. Garnish with cinnamon sticks and whipped cream if desired.

Nutrition Facts : Calories 77 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 35mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 1g fiber), Protein 3g protein.

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