Cocoa Kiss Cookies Recipes
COCOA KISS COOKIES
Cocoa Kiss Cookies is a classic Valentine Special Dessert. A Quick and easy to bake recipe, this is one of our favorite chocolate indulgence.
Provided by Jane Kaylie
Categories Cookies
Time 25m
Number Of Ingredients 7
Steps:
- 1. In large bowl, beat butter, sugar and vanilla until creamy. Stir together flour and cocoa; add in butter mixture, beating until blended.
- 2. Add pecans; beat until well blended. Refrigerate dough about 1 hour or until firm enough to handle. Heat oven to 375 degrees Fahrenheit.
- 3. Remove wrappers from chocolate pieces. Mold scant tablespoon of dough around each chocolate piece, covering completely. Shape into balls.
- 4. Place on ungreased cookie sheet. Bake 10 to 12 minutes or until set. Cool slightly, about 1 minute; remove from cookie sheet to wire rack. Cool completely.
- 5. Roll in powdered sugar. Roll in sugar again before serving, if desired. About 4-1/2 dozen cookies. Serve 8 persons.
COCOA KISS COOKIES
I've been making these for years now, and they are always a hit with everyone (ESPECIALLY the chocoholics!)! ALLERGY ALERT: Just in case of allergies, be sure to let everyone know that there ARE nuts in the dough (I always use ground pecans, so you really can't tell that they are in there). * This picture is not mine (got from...
Provided by S I
Categories Chocolate
Time 10m
Number Of Ingredients 8
Steps:
- 1. In large bowl, beat butter, sugar and vanilla until creamy.
- 2. Stir together flour and cocoa; add in butter mixture, beating until blended.
- 3. Add pecans; beat until well blended.
- 4. Refrigerate dough about 1 hour or until firm enough to handle.
- 5. Heat oven to 375.
- 6. Remove wrappers from chocolate pieces.
- 7. Mold scant tablespoon of dough around each chocolate piece, covering completely.
- 8. Shape into balls and place on ungreased cookie sheet.
- 9. Bake 10 to 12 minutes or until set.
- 10. Cool slightly, about 1 minute; remove from cookie sheet to wire rack.
- 11. Cool completely and roll in powdered sugar.
- 12. Roll in sugar again before serving, if desired. * SEE MY COMMENT FOR VARIATIONS
COCOA KISS COOKIES
I made these this year for Christmas and they were so easy and so wonderful. Everyone really enjoyed them.
Provided by J92839
Categories Dessert
Time 27m
Yield 54 cookies
Number Of Ingredients 8
Steps:
- Beat butter, sugar and vanilla in a large bowl until creamy.
- Stir together flour and cocoa.
- Gradually add butter mixture, beating until blended.
- Add pecans.
- Beat until well blended.
- Refrigerate dough about 1 hour or until firm enough to handle.
- Heat oven to 375°.
- Remove wrappers from kisses.
- Mold tablespoon of dough around each kiss, covering completely.
- Shape in to balls and place on ungreased cookie sheet.
- Bake 10-12 minutes or until set.
- Cool for 1 minute on cookie sheet then transfer to wire rack and cool completely.
- Roll in powdered sugar.
- Enjoy!
Nutrition Facts : Calories 99.4, Fat 6.6, SaturatedFat 3.1, Cholesterol 10.3, Sodium 28.7, Carbohydrate 9.3, Fiber 0.6, Sugar 5.5, Protein 1.1
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