Cocoa Dusted Almonds Recipe 475

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5 MINUTE COCOA DUSTED ALMONDS



5 minute Cocoa Dusted Almonds image

In a nutshell (sorry, I couldn't resist) there are so many reasons to love almonds and this recipe for these 5 minute Cocoa Dusted Almonds is a great one!

Provided by Maria Vannelli RD

Categories     Snack

Time 5m

Number Of Ingredients 6

2 tablespoons cocoa powder
¼ teaspoon ground cinnamon
pinch Himalayan sea salt
2 cups whole raw unsalted almonds
1 teaspoon honey
1/2 teaspoon vanilla extract

Steps:

  • Sift together cocoa powder, cinnamon, and salt in a medium bowl. Set aside.
  • Measure the almonds and place in a medium bowl. Set aside.
  • In a small saucepan, heat honey and vanilla extract over low heat. Alternately, use microwave to liquefy the honey, about 10 seconds.
  • Once the honey mixture is "runny", pour over the almonds. Quickly stir together and combine.
  • Quickly combine the honey coated almonds with the cocoa powder mixture and toss gently together until the almonds are dusted with cocoa.
  • Can be stored in an airtight jar or container.

Nutrition Facts : ServingSize 23 almonds, Calories 188 kcal, Carbohydrate 8 g, Protein 6 g, Fat 15 g, SaturatedFat 1 g, Fiber 4 g, Sugar 1 g

COCOA DUSTED ALMONDS RECIPE - (4.7/5)



Cocoa Dusted Almonds Recipe - (4.7/5) image

Provided by á-519

Number Of Ingredients 5

2 cups almonds
1 Tbsp canola oil
1/3 cup sweetened cocoa powder (Ghirardelli)
1 tsp unsweetened cocoa powder
2 pinches salt

Steps:

  • Preheat oven to 300 degrees Put almonds in large bowl, drizzle with oil, toss to coat all nuts with a spatula. Sprinkle cocoas and salt over nuts and toss to coat. Pour on two parchment covered baking sheets leaving excess cocoas in the bowl. Bake 15-20 minutes. After almonds cool, sprinkle excess cocoas from bowl over almonds and toss again; adding more sweetened cocoa powder if needed.

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