COCKLE BISCUITS (COOKIES)
Make and share this Cockle Biscuits (Cookies) recipe from Food.com.
Provided by tummyyummies
Categories Drop Cookies
Time 30m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Cream the butter and sugar together in a bowl.
- Add vanilla to taste. Beat in the eggs, then fold in the sifted flours alternately with the milk.
- Place small teaspoonfuls of the mixture onto buttered trays.
- Bake at 180C for 6-10 minutes.
- When cold, join cockles together in pairs with raspberry jam and dust with icing sugar.
- NB Yield is an estimate not an approximate.
Nutrition Facts : Calories 146.4, Fat 7.8, SaturatedFat 4.6, Cholesterol 43, Sodium 149.9, Carbohydrate 17.7, Fiber 0.6, Sugar 8.4, Protein 2
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