Coca Cola Ketchup Chicken From Barbados Recipes

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COCA-COLA CHICKEN



Coca-Cola Chicken image

Easy delicious sticky chicken you will want to make again and again, the secret ingredient is the coca cola.

Provided by Jamie Geller

Categories     Main

Time 1h37m

Yield 4

Number Of Ingredients 7

1 (10-ounce) bag chopped onions (or 2 large onions, sliced)
1 chicken, about 3-1/2 pounds, cut into 8 pieces
1 teaspoon garlic powder
½ cup Coca-Cola
½ cup ketchup
½ cup apricot jam
1 tablespoon soy sauce

Steps:

  • Preheat oven to 375℉. Lightly grease a 9 x 13-inch pan with non-stick cooking spray. Place onions in prepared pan. Rinse chicken and pat dry; arrange on top of onions. Season chicken with garlic powder. In a medium bowl, place Coca-Cola, ketchup, apricot jam and soy sauce, and mix well. Pour Coca-Cola mixture over chicken and bake at 375℉ for 1 hour and 15 minutes to 1 hour and 30 minutes. Serve warm.

Nutrition Facts :

EASY COLA CHICKEN



Easy Cola Chicken image

The kids won't complain about dinner tonight when they hear they're having Cola Chicken. Simple and tasty with only a few ingredients.

Provided by Jenuine

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 4

Number Of Ingredients 5

4 skinless, boneless chicken breast halves
salt and pepper to taste
2 tablespoons Worcestershire sauce
1 cup ketchup
1 cup cola-flavored carbonated beverage

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place the chicken pieces into a 9x13 inch baking dish. Season with salt and pepper. In a medium bowl, mix together the Worcestershire sauce, ketchup and cola. Pour over the chicken. Cover with a lid or aluminum foil.
  • Bake for 50 minutes in the preheated oven, until the chicken is no longer pink.

Nutrition Facts : Calories 222.2 calories, Carbohydrate 23.6 g, Cholesterol 67.2 mg, Fat 3 g, Fiber 0.2 g, Protein 25.6 g, SaturatedFat 0.8 g, Sodium 812.8 mg, Sugar 21.3 g

COLA CHICKEN



Cola Chicken image

"Our daughters, Tricia, 7, and Kristin, 10, love to serve this tender chicken with instant mashed potatoes and peas when they have friends over for dinner," writes Keri Scofield Lawson of Fullerton, California. A can of cola gives the savory barbecue sauce a flavor boost.

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 10

1/2 cup chopped onion
2 tablespoons canola oil
4 boneless skinless chicken breast halves (4 ounces each)
1 can (12 ounces) cola
1 cup ketchup
1/8 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon pepper
4-1/2 teaspoons cornstarch
3 tablespoons cold water

Steps:

  • In a large skillet, saute onion in oil until tender. Add chicken; brown on all sides. Carefully add cola, ketchup, garlic powder, salt and pepper. Cover and simmer for 25-30 minutes or until a thermometer inserted in the chicken reads 170°. Remove the chicken and keep warm. , Combine the cornstarch and cold water until smooth; gradually add to the skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Return chicken to pan; heat through.

Nutrition Facts : Calories 211 calories, Fat 8g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 804mg sodium, Carbohydrate 31g carbohydrate (18g sugars, Fiber 1g fiber), Protein 7g protein.

COLA BBQ CHICKEN



Cola BBQ Chicken image

My dad has been making a basic version of this family favorite for years. I've recently made it my own by spicing it up a bit with hoisin sauce and red pepper flakes. Sometimes I let the chicken and sauce simmer in my slow cooker. -Brigette Schroeder, Yorkville, Illinois

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 10

1 cup cola
1/3 cup finely chopped onion
1/3 cup barbecue sauce
2 teaspoons hoisin sauce
1 garlic clove, minced
1/8 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon crushed red pepper flakes
6 boneless skinless chicken thighs (about 1-1/2 pounds)
Hot cooked rice

Steps:

  • In a small saucepan, combine the first 8 ingredients; bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, stirring occasionally, 10-15 minutes. Reserve 3/4 cup for serving., Grill chicken, covered, over medium heat or broil 4 in. from heat until a thermometer reads 165°, 5-7 minutes on each side, basting occasionally with remaining sauce during the last 5 minutes of cooking. Serve chicken with rice and reserved sauce.

Nutrition Facts : Calories 213 calories, Fat 8g fat (2g saturated fat), Cholesterol 76mg cholesterol, Sodium 298mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 0 fiber), Protein 21g protein.

COCA-COLA BBQ CHICKEN



Coca-cola Bbq Chicken image

Make and share this Coca-cola Bbq Chicken recipe from Food.com.

Provided by Renee14

Categories     Meat

Time 1h5m

Yield 1-2 serving(s)

Number Of Ingredients 4

1 cut-up chicken
1 -1 1/2 large onion
10 -12 ounces Coca-Cola
10 -12 ounces ketchup

Steps:

  • Lay chicken in baking dish.
  • Slice onion, onto chicken.
  • Mix coke and ketchup and pour over chicken.
  • Bake at 350 degrees for 1 to 1 1/2 hours.

Nutrition Facts : Calories 2422, Fat 139.8, SaturatedFat 39.8, Cholesterol 690, Sodium 3842.6, Carbohydrate 113.7, Fiber 3, Sugar 96.7, Protein 177.7

COCA COLA & KETCHUP CHICKEN FROM BARBADOS



Coca Cola & Ketchup Chicken from Barbados image

This recipe is from Barbados and the submitter to the Canadian Women's Club of Barbados says it is absolutely delicious. It certainly is easy enough for even non-cooks to prepare.

Provided by Dan-Amer 1

Categories     Chicken

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 4

4 lbs chicken, cut up into serving sized pieces
1 cup Coca-Cola
1 cup ketchup
salt & pepper

Steps:

  • Mix together the Coca Cola & ketchup in a bowl.
  • Place the chicken pieces in a buttered baking dish.
  • Pour the sauce over the chicken, then sprinkle with salt & pepper.
  • Bake in a preheated 350 degree F oven for about an hour uncovered, until the chicken is tender and has a nice glaze.

Nutrition Facts : Calories 449.6, Fat 27.9, SaturatedFat 8, Cholesterol 138, Sodium 576, Carbohydrate 13.9, Fiber 0.1, Sugar 12.8, Protein 35

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