Clementine Date And Stilton Salad Recipes

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25 EASY CLEMENTINE FOODS



25 Easy Clementine Foods image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 25

Clementine Olive Oil Cake
Clementine Pound Cake
Clementine Jam
Super Soft Clementine Sugar Cookies
Clementine Sunshine Smoothie
Clementine Sorbet
Clementine Granita
Clementine Brown Sugar Old-Fashioned
Clementine Ginger Spice Cake
Vegan Clementine Cupcakes
Cranberry Clementine Coconut Bars
Clementine Arugula Salad
White Chocolate and Clementine Yule Log
Clementine Mezcal Margarita
Clementine Mimosa and Panna Cotta Wreath
Ricotta Clementine Dip
Clementine Martini
Clementine Ginger Salad Dressing
Lemon Clementine Crinkle Cookies
Winter Salad with Clementine Dressing
Clementine Pancakes
Clementine Salsa
Clementine Pie
Clementine Sangria
Clementine and Lemon Brownies

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a clementine recipe in 30 minutes or less!

Nutrition Facts :

STILTON DRESSING



Stilton Dressing image

Provided by Ina Garten

Categories     side-dish

Time 5m

Yield 6 servings

Number Of Ingredients 7

4 ounces Stilton cheese, chopped
1 cup mayonnaise
1 cup heavy cream
2 tablespoons tarragon vinegar
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1 head iceberg lettuce, cut in 6 wedges

Steps:

  • Place the cheese, mayonnaise, heavy cream, vinegar, salt and pepper in the bowl of a food processor fitted with a steel blade and process until smooth.
  • Place a wedge of lettuce on each serving plate. Pour enough dressing over the lettuce to moisten. Serve immediately.

CLEMENTINE, DATE AND STILTON SALAD



Clementine, Date and Stilton Salad image

This wintry salad features the fresh citrus flavor of clementines, sweet dates and Stilton, a tangy bleu cheese.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 15m

Yield 8

Number Of Ingredients 10

6 clementines
2 tablespoons white balsamic vinegar
2 teaspoons honey
1/4 cup canola oil
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
8 cups mixed spring greens
3/4 cup chopped dried Medjool dates
3/4 cup crumbled Stilton cheese (3 oz)
1/2 cup coarsely chopped candied walnuts

Steps:

  • Grate peel from 2 clementines to equal 1 teaspoon. Cut 2 clementines in half; squeeze juice from clementines into measuring cup to equal 2 tablespoons. Peel and slice remaining 4 clementines.
  • In small bowl, stir clementine juice, peel, vinegar, honey, oil, salt and pepper with wire whisk until blended.
  • Arrange salad greens on serving platter. Top greens with sliced clementines, dates, Stilton cheese and candied walnuts. Drizzle with vinaigrette, or serve on the side.

Nutrition Facts : Calories 240, Carbohydrate 25 g, Fat 2 1/2, Fiber 4 g, Protein 6 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 290 mg

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