Clean Breakfast Cookies Recipes
HEALTHY OATMEAL BREAKFAST COOKIES
Recipe video above. Like homemade granola - in cookie form! A satisfying grab 'n run breakfast that tastes like your favourite Oatmeal Raisin Cookies. Same chewy and moist inside (thanks to the mashed dates!), but not as crispy. And these happen to be healthy! Customisable - see notes.
Provided by Nagi
Time 35m
Number Of Ingredients 13
Steps:
- Preheat oven to 180C/350F (standard) or 160C/320F (fan/convection). Line a tray with parchment/baking paper.
- Roughly chop dates. Place in bowl, pour over water. Cover and leave to soak for 10 minutes+.
- Mash with potato masher or fork until it becomes a paste.
- Add remaining Wet ingredients. Mix well with wooden spoon.
- Add Dry ingredients. Mix until all flour is incorporated - should be a thick batter (see video).
- Measure out just shy of 1/2 cup (6 cookies) or 1/3 cup flat (8 cookies). Flatten to 1.7cm / 2/3" thick rounds. (Note 9) Bake 20 minutes until golden.
- Remove from oven, leave to cool on the tray.
Nutrition Facts : Calories 376 kcal, Carbohydrate 45 g, Protein 8 g, Fat 20 g, SaturatedFat 7 g, Cholesterol 27 mg, Sodium 17 mg, Fiber 6 g, Sugar 17 g, ServingSize 1 serving
CLEAN BREAKFAST COOKIES
In an effort to find clean, healthy treats, I fell upon a few recipes about a year ago that inspired me. So I started playing around with ingredients and tweaking it each time. I finally produced something that my kids and husband love. In fact, I make a batch at least two times a week. I call them breakfast cookies because they are healthy enough to eat in the morning! No sugar added, naturally sweetened with honey and chocolate chips to lure the kids. No preservatives or additives, just wholesome goodness!
Provided by Sadie Melgoza
Categories 100+ Breakfast and Brunch Recipes
Time 40m
Yield 36
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Spray 2 baking sheets with cooking spray.
- Whisk oats, pastry flour, flax meal, cinnamon, salt, and baking soda together in a large bowl. Stir honey, egg whites, almond butter, and vanilla extract into oats mixture until dough is well-blended; mix in chocolate chips. Scoop dough into 36 balls and place on prepared baking sheets.
- Bake in the preheated oven until lightly golden and set, 8 to 10 minutes. Cool on the baking sheet for 10 minutes, lightly loosen each cookie from the baking sheet, and continue cooling on the baking sheets for another 10 minutes.
Nutrition Facts : Calories 79.3 calories, Carbohydrate 15.2 g, Fat 2 g, Fiber 1.2 g, Protein 1.5 g, SaturatedFat 0.7 g, Sodium 66.4 mg, Sugar 9.5 g
SIMPLE BREAKFAST COOKIE RECIPE
This Simple Breakfast Cookie Recipe is made with rolled oats, oat flour, and nut butter. These cookies are easily customizable with the mix-ins of your choice, and perfect for breakfast on-the-go!
Provided by Erin Morrissey
Categories gluten-free
Time 30m
Number Of Ingredients 12
Steps:
- Preheat oven to 350F and line baking sheet with parchment paper.
- In a large bowl, combine oats, oat flour, coconut, baking powder, salt, and cinnamon.
- In another bowl, whisk egg. Stir in nut butter, coconut oil, maple syrup, and vanilla.
- Add wet ingredients to dry and stir to combine. Stir in chocolate chips.
- Wet hands and roll into balls, flattening slightly onto baking sheet. The dough will be sticky, but if you wet your hands, it should be able to form cookie shapes.
- Add more chocolate chips on top if desired.
- Bake for 14-16 minutes or until fully baked.
Nutrition Facts : ServingSize 1 cookie, Calories 202 calories, Sugar 8.9 g, Sodium 40.3 mg, Fat 9.6 g, SaturatedFat 5.1 g, TransFat 0 g, Carbohydrate 23.8 g, Fiber 2.6 g, Protein 4.9 g, Cholesterol 10.3 mg
More about "clean breakfast cookies recipes"
HEALTHY BREAKFAST COOKIES « CLEAN & DELICIOUS
From cleananddelicious.com
Estimated Reading Time 6 mins
- Mash banana in a large bowl using the back of your fork. Add in one beaten egg, stevia, coconut oil, rolled oats, baking powder and salt. Stir until everything is well combined.
- Add in the coconut, almond, and chocolate chips and gently stir until all of the mix-ins are well incorporated.
SIMPLE AND DELICIOUS CLEAN EATING BREAKFAST RECIPES | SHAPE
From shape.com
Author Colleen TraversEstimated Reading Time 4 mins
CLEAN AND SIMPLE BREAKFAST COOKIES – THE CLEAN EATING MAMA
From cleaneatingmama.com
Estimated Reading Time 1 min
SUPERFOOD BREAKFAST COOKIES RECIPE | CLEAN BREAKFAST RECIPES
From cleaneatingmag.com
HEALTHY GINGERBREAD BREAKFAST COOKIES - THE CLEAN EATING ...
From thecleaneatingcouple.com
Estimated Reading Time 4 mins
HEALTHY BANANA BREAKFAST COOKIES - THE CLEAN EATING COUPLE
From thecleaneatingcouple.com
Estimated Reading Time 6 mins
- Mash bananas until smooth. Add bananas to a mixing bowl and stir in coconut oil and egg until combined
- Add all remaining ingredients together in a large bowl + allow it to sit for 5 minutes (the chia seeds will start to bind + make the batter thick)
- Scoop 1 tablespoons of dough and form into shape of a cookie. Make sure to press the cookies down flat. (Because these cookies do not have any baking powder/soda or flour, they do not rise or expand. The cookies will stay whatever shape you bake them at)
HEALTHY OATMEAL BREAKFAST COOKIES RECIPE - MY NATURAL FAMILY
From mynaturalfamily.com
Estimated Reading Time 3 mins
- Add the bananas, steel-cut oats, applesauce, raisins, sunflower seeds, maple syrup, almond meal, flax, and chia seeds. Pulse until combined.
BREAKFAST COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
Estimated Reading Time 6 mins
- Preheat oven to 325°F (163°C). Line 2 large baking sheets with parchment paper or silicone baking mats. Set aside.
- Combine all of the ingredients into a large bowl of a stand mixer (or use a hand mixer). Mix until all of the ingredients are combined. The dough is thick and heavy.
- Using a 1/4 cup measuring cup, portion 1/4 cup mounds of cookie dough onto prepared cookie sheet. Use the back of a spoon to slightly flatten out into a cookie shape. (The cookies will not spread in the oven.)
- Bake for 16-18 minutes or until the edges are slightly brown. Cool cookies on the baking sheets for 10 minutes, then transfer to a wire rack to cool completely.
9 HEALTHY BREAKFAST COOKIE RECIPES - GREATIST
From greatist.com
Published 2017-03-16
- Gluten-Free Cranberry Walnut Oatmeal Cookies. Cookies have a reputation as a not-so-great treat for those with gluten allergies, but times are changing.
- Protein-Packed Monster Breakfast Cookies. Why stick to breakfast shakes when you can get protein from cookies? Made with sunflower-seed spread (though any nut butter would work), flax meal, chocolate chips, hemp seed, and shredded coconut, this power breakfast provides as many healthy fats as flavor bursts.
- Apple Cinnamon Breakfast Cookies. Whether it actually is the season to go apple picking or you just wish it were, these bites of fall heaven are everything you want and more.
- Pumpkin Oatmeal Chocolate Chip Cookies. Gluten-free, vegan, and most importantly, pumpkin. This recipe takes advantage of the best fall flavors: Oats, pumpkin, nutmeg, and cinnamon all have starring roles in this cookie.
- Blueberry Coconut Pecan Breakfast Cookies. Sure, banana bread is a delicious way to make use of overripe bananas, but this sweet fruit has a variety of uses beyond the loaf.
- Zucchini Coconut Chocolate Chip Cookies. This cookie’s name is a mouthful, which is actually kind of apt given all the crazy-good things packed into every bite.
- Oatmeal Chocolate Chip Cookie Breakfast Cups. Why dunk cookies into milk when you can pour milk over them instead? These adorable cookie cups make breakfast that much tastier (and more fun to eat).
- Peanut Butter Banana Oat Breakfast Cookies. Combining peanut butter and banana is a breakfast no-brainer. Whether using the duo as a toast topper, smoothie addition, or oatmeal mix-in, peanut butter and banana make any breakfast food taste better.
- Carrot Cake Breakfast Cookies. This recipe isn’t just a cookie—it’s a cookie that’s flavored like a cake. Twice the treat power! But don’t let the name fool you.
BREAKFAST OATMEAL COOKIES - THE CLEAN EATER
From thecleaneater.com
Estimated Reading Time 3 mins
QUICK & EASY BREAKFAST COOKIES | CLEAN EATS & TREATS
From cleaneatsandtreats.com
3-INGREDIENT BANANA OATMEAL BREAKFAST COOKIES « CLEAN ...
From cleananddelicious.com
- Using the back of a fork, mash bananas in a medium bowl until they are broken down. Add in oats and gently stir until all of the oats and bananas are mixed together and look like a thick cookie batter.
- Now your ready to add the chocolate chips! Sprinkle them into the dough and stir until they are just mixed throughout.
BREAKFAST COOKIES | LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
- Add in almond flour or oat flour, crushed nuts (if adding), shredded coconut, pinch of salt and collagen peptides and mix to combine.
BREAKFAST COOKIES - CLEAN LIVING WITH KIDS
From cleanlivingwithkids.com
25 BEST BREAKFAST COOKIE RECIPES - MARATHONS & MOTIVATION
3-INGREDIENT BANANA OATMEAL BREAKFAST COOKIES - YOUTUBE
From youtube.com
CLEAN BREAKFAST COOKIES RECIPES
From tfrecipes.com
CLEAN BREAKFAST COOKIES RECIPE - HEALTHY MEAL PREP
From mealpreprs.com
CLEAN BREAKFAST COOKIES RECIPE
From crecipe.com
CLEAN BREAKFAST COOKIES ALLRECIPES.COM RECIPE
From crecipe.com
CLEAN BREAKFAST COOKIES | RECIPE | BREAKFAST COOKIE RECIPE ...
From pinterest.com
BREAKFAST COOKIES | HEALTHY ALMOND JOY BREAKFAST COOKIE RECIPE
From youtube.com
CLEAN BREAKFAST COOKIES - PRINTER FRIENDLY - ALLRECIPES ...
From pinterest.ca
CLEAN BREAKFAST COOKIES THE BEST RECIPES - ALL BEST RECIPES
From allbestrecipess.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love