Classicaolifrenchgarlicmayonnaise Recipes
HOMEMADE GARLIC MAYONNAISE
This garlic mayonnaise is perfect for everything you can think of--especially hamburgers and chicken salad.
Provided by Rudy Torrijos III
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine egg, garlic, lemon juice, Dijon mustard, salt, and pepper in a bowl; whisk with a fork until well combined. Using a hand immersion blender, slowly add olive oil in a small stream and blend until creamy.
Nutrition Facts : Calories 188.1 calories, Carbohydrate 0.3 g, Cholesterol 20.5 mg, Fat 20.8 g, Protein 0.7 g, SaturatedFat 3 g, Sodium 88.7 mg, Sugar 0.1 g
CLASSIC AïOLI - FRENCH GARLIC MAYONNAISE
Aïoli is a Provencal garlic sauce (the name Aïoli is Provençal) used, like a mayonaise, on a variety of dishes, but delicious in fish stews, soups, fresh vegetables and roasted vegetables.
Provided by French Tart
Categories Sauces
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a mortar, crush the garlic into a fine paste with the salt.
- Add the egg yolks and salt lightly again if needed.
- Mix in the olive oil very slowly until you obtain a smooth paste and the mixture is glossy.
- Add the lemon juice to taste and continue to mix to achieve a smooth emulsified sauce.
Nutrition Facts : Calories 700.8, Fat 77.7, SaturatedFat 11, Cholesterol 62.9, Sodium 5, Carbohydrate 2.6, Fiber 0.1, Sugar 0.2, Protein 1.2
SHORTCUT AIOLI (GARLIC MAYO) RECIPE
Garlic mayonnaise, or aioli, is one of America's most popular cold sauces. This simple aioli recipe has unlimited uses.
Provided by John Mitzewich
Categories Sauces Condiment Ingredient
Time 15m
Yield 8
Number Of Ingredients 4
Steps:
- Gather the ingredients.
- Crush the garlic cloves with the flat of a knife, and remove the skin. Then mince the garlic very finely.
- Add a pinch of salt, and using the flat of the knife again, scrape and press the garlic against the cutting surface to make a paste that is as smooth as possible. It's making this paste from the fresh garlic that gives aioli its intense garlic flavor. Note that making a smooth paste is key to the success of this sauce. If you don't spend a few minutes on this step, you will be left with small bits of raw and harsh-tasting garlic, which will not do justice to the magic of aioli.
- Add the garlic to a small bowl, and whisk together with mayonnaise, lemon juice, and 1/4 teaspoon salt. Wrap and refrigerate for 30 minutes to allow the flavors to develop.
Nutrition Facts : Calories 189 kcal, Carbohydrate 1 g, Cholesterol 12 mg, Fiber 0 g, Protein 0 g, SaturatedFat 3 g, Sodium 248 mg, Sugar 0 g, Fat 21 g, ServingSize Makes 1 cup (serves 8), UnsaturatedFat 0 g
GARLIC MAYONNAISE
An easy Garlic Mayonnaise recipe. This recipe was created to accompany Mushroom-Ham Brochettes with Garlic Mayonnaise. Can be prepared in 45 minutes or less.
Categories Condiment/Spread Garlic Low Carb Quick & Easy Mayonnaise Bon Appétit
Yield Makes about 1/2 cup
Number Of Ingredients 4
Steps:
- Whisk mayonnaise, garlic, lemon juice and 1 teaspoon oil in small bowl to blend. Season with salt and pepper.
- (Garlic mayonnaise can be made 6 hours ahead. Cover and chill.)
GARLIC MAYONNAISE
Forget shop-bought garlic mayo and make your own, ideal for dipping or to use in your favourite recipes. You can adjust the garlic to suit your taste
Provided by Charlotte Pike
Categories Condiment
Time 10m
Yield Makes 300ml
Number Of Ingredients 5
Steps:
- Put the egg yolks in a mixing bowl and lightly whisk, then add the oil, a short drizzle at a time while continuing to whisk. This technique is important because the oil and egg will otherwise not emulsify. Mix in the garlic, mustard and vinegar, if using, and ¼ tsp salt. Taste and adjust the seasoning if needed. Will keep chilled in a jar for up to three days.
Nutrition Facts : Calories 122 calories, Fat 13 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 0.1 grams carbohydrates, Protein 0.5 grams protein, Sodium 0.09 milligram of sodium
CLASSIC OLD FASHIONED
One of the great classic bourbon cocktails, the Old Fashioned was invented in Louisville, KY. Try bourbon, rye, or a blended whiskey in this cocktail. You can also sub one sugar cube for the simple syrup.
Provided by c-biskit
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Pour the simple syrup, water, and bitters into a whiskey glass. Stir to combine, then place the ice cubes in the glass. Pour bourbon over the ice and garnish with the orange slice and maraschino cherry.
Nutrition Facts : Calories 145 calories, Carbohydrate 9.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.3 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 7.5 mg, Sugar 1.3 g
More about "classicaolifrenchgarlicmayonnaise recipes"
HOMEMADE GARLIC MAYO - MOMMY MOMENT
From mommymoment.ca
CLASSIC OLD FASHIONED – A COUPLE COOKS
From acouplecooks.com
CLASSIC MAYONNAISE | RICARDO
From ricardocuisine.com
GARLIC MAYO (MAYO AIOLI) – A COUPLE COOKS
From acouplecooks.com
RECIPE: AIOLI (PROVENçAL GARLIC MAYONNAISE) AKA "GARLIC …
From tyrantfarms.com
5/5 (1)Estimated Reading Time 7 minsCategory Sauce
CLASSIC GARLIC AIOLI | CANADIAN LIVING
From canadianliving.com
HOW TO MAKE FRESH ROASTED GARLIC AIOLI -BEST TASTING GARLIC
From youtube.com
20 CLASSIC FRENCH RECIPES – LEITE'S CULINARIA
From leitesculinaria.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
BEST CLASSIC OLD FASHIONED RECIPE - GOOD HOUSEKEEPING
From goodhousekeeping.com
CLASSIC FRENCH MOTHER SAUCES: MAYONNAISE | SAVEUR
From saveur.com
GARLIC AIOLI (HOMEMADE GARLIC MAYONNAISE) - COPYKAT RECIPES
From copykat.com
HOW TO MAKE AIOLI ( GARLIC MAYO) -THE FRENCH KITCHEN - YOUTUBE
From youtube.com
GARLIC AIOLI + REMOULADE - CHEF JEAN-PIERRE - YOUTUBE
From youtube.com
15 BEST FRENCH FRY RECIPES - HOW TO MAKE HOMEMADE …
From thepioneerwoman.com
LUXURIOUS AIOLI, A CLASSIC GARLIC MAYONNAISE FROM CATALONIA
From youtube.com
RECIPE: ASPARAGUS MIMOSA HAS THE CLASSIC YOLK AND EGG WHITE …
From bostonglobe.com
ROASTED GARLIC MAYO - WHOLE30, KETO - HUNGRY FOODIE
From hungryfoodie.com
5 CINCO DE MAYO RECIPES YOU SHOULD TRY FOR THE HOLIDAY
From spoonuniversity.com
CLASSICAOLIFRENCHGARLICMAYONNAISE BEST RECIPES
From amazingcookingguide.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
