Classic Margarita With Espelette Salt Recipes

WATERMELON MARGARITA WITH ESPELETTE SALT

Watermelon Margarita with Espelette Salt image

Provided by Geoffrey Zakarian

Time 5m

Yield 4 servings

Number Of Ingredients 8

Ingredients

1/2 cup rock salt
1 teaspoon piment d'espelette
1 teaspoon sugar
Lime wedges, for the glasses
8 ounces fresh watermelon juice
6 ounces silver tequila
2 ounces lime juice
2 ounces triple sec

Steps:

For the espelette salt garnish: To prepare the glasses, combine the salt, piment d'espelette and sugar in a shallow dish. Wet the edges of 4 rocks glasses with a lime wedge, then dip into the mixture. Fill the glasses with ice.
For the margarita: Combine the watermelon juice, tequila, lime juice and triple sec in a cocktail shaker with ice. Shake vigorously, strain into the rimmed rocks glasses, garnish with lime wedges and serve immediately.

CLASSIC MARGARITA

Classic Margarita image

Provided by Geoffrey Zakarian

Categories beverage

Time 5m

Yield 12 to 14 servings

Number Of Ingredients 6

Ingredients

Lime wedges, for rimming
Salt, for garnish
3 cups tequila
2 cups fresh lime juice, plus lime slices, for garnish
1 1/2 cups orange liqueur
1/4 cup agave syrup

Steps:

For the rim: Moisten the rim of the glasses with lime wedges and dip in the salt.
For the margarita: Combine the tequila, lime juice, orange liqueur and agave syrup in a large pitcher. Stir vigorously to combine. Pour over ice in the salt-rimmed glasses, garnish with a slice of lime and serve immediately.

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