Classic Margarita Recipes

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CLASSIC MARGARITA



Classic Margarita image

A classic margarita recipe doesn't need anything other than tequila, Triple Sec and fresh lime juice. When you're making the cocktail, make sure you squeeze the limes correctly for the ultimate freshness. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 5

1 lime wedge
Coarse sea salt, optional
1-1/2 ounces blanco tequila
1 ounce Triple Sec
1/2 ounce freshly-squeezed lime juice

Steps:

  • Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle salt on a plate; dip rim in salt. Fill glass with ice. In an empty cocktail shaker, combine tequila, Triple Sec and lime juice. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with lime wedge.

Nutrition Facts : Calories 206 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 0 protein.

CLASSIC MARGARITA



Classic Margarita image

Only a handful of ingredients are needed to make these Easy Classic Margaritas at home! No pre-made mixes are required. Enjoy the flavors of fresh squeezed lime juice, orange liquor and your favorite tequila.

Provided by Serene

Categories     drink

Time 5m

Number Of Ingredients 6

1 ounce lime juice (approximately 1 lime)
1 ½ ounces triple sec
1 ½ ounces tequila*
½ ounce agave (can sub with simple syrup*)
⅛ tsp coarse salt
lime wedges

Steps:

  • Combine the ingredients in a drink shaker already filled with ice, or a jar or glass if you don't have one.
  • Shake, or stir if needed to mix the ingredients together.
  • Rub a lime wedge over the rim of the glass and dip into coarse salt.
  • Add ice into the glass
  • Pour into a glass over ice.
  • Garnish with a lime wedge on the edge.
  • Serve immediately and enjoy

Nutrition Facts : ServingSize 1, Calories 206 kcal, Carbohydrate 13 g

CLASSIC MARGARITAS



Classic Margaritas image

Provided by Food Network Kitchen

Time 10m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Rub the rim of 4 rocks glasses with lime; dip in coarse salt. Fill three-quarters of the way with ice. Combine 1 cup tequila, 2/3 cup fresh lime juice, 1/3 cup orange-flavored liqueur and 2 teaspoons superfine sugar in a cocktail shaker. Shake well, then pour into the glasses. Garnish with lime.
  • Photograph my Andrew Mccaul

CLASSIC MARGARITA



Classic Margarita image

Provided by Food Network Kitchen

Time 5m

Yield 8 servings

Number Of Ingredients 0

Steps:

  • Combine 1 3/4 cups silver tequila, 1 cup fresh lime juice, 3/4 cup light agave syrup and 1/3 cup water in a pitcher; stir. (You can refrigerate the drink up to 1 day ahead.) Serve over ice in salt-rimmed glasses; garnish with lime wedges.

CLASSIC MARGARITA



Classic Margarita image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 12 to 14 servings

Number Of Ingredients 6

Lime wedges, for rimming
Salt, for garnish
3 cups tequila
2 cups fresh lime juice, plus lime slices, for garnish
1 1/2 cups orange liqueur
1/4 cup agave syrup

Steps:

  • For the rim: Moisten the rim of the glasses with lime wedges and dip in the salt.
  • For the margarita: Combine the tequila, lime juice, orange liqueur and agave syrup in a large pitcher. Stir vigorously to combine. Pour over ice in the salt-rimmed glasses, garnish with a slice of lime and serve immediately.

CLASSIC MARGARITA



Classic Margarita image

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 classic margarita

Number Of Ingredients 6

3 ounces blanco tequila
2 ounce Cointreau
1 ounce lime juice
Ice
Kosher salt (optional)
Lime wheel, for garnish

Steps:

  • Shake the tequila, Cointreau and lime juice in a shaker with ice. Strain into an ice-filled glass (rim with salt, if desired). Garnish with a lime wheel.

CLASSIC MARGARITA



Classic margarita image

Tequila and triple sec combine in this fabulous short cocktail mixed with lime juice. Garnish the rim of the glass with salt for that extra punch

Provided by Vasco Goncalves

Categories     Cocktails, Drink

Time 10m

Number Of Ingredients 6

ice
50ml tequila reposado
25ml lime juice
20ml triple sec (we used Cointreau)
salt
2 lime wedges

Steps:

  • Sprinkle a few teaspoons of salt over the surface of a small plate or saucer. Rub one wedge of lime along the rim of a tumbler and then dip it into the salt so that the entire rim is covered.
  • Fill a cocktail shaker with ice, then add the tequila, lime juice and triple sec. Shake until the outside of the shaker feels cold.
  • Strain the mix into the prepared glass over fresh ice. Serve with a wedge of lime.

Nutrition Facts : Calories 176 calories, Carbohydrate 5 grams carbohydrates, Sugar 5 grams sugar, Protein 0.1 grams protein

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