Classic Lemonade Ice Pops Recipes

COTTON CANDY® GRAPE LEMONADE ICE POPS

Cotton Candy® Grape Lemonade Ice Pops image

Sweet, tart, and refreshing on a hot summer day. If you've never tried Cotton Candy® grapes before, you are in for a real treat.

Provided by Soup Loving Nicole

Categories Desserts Frozen Dessert Recipes Popsicle Recipes

Time 8h5m

Yield 6

Number Of Ingredients 2

Ingredients

½ cup Cotton Candy® grapes, halved lengthwise
2 cups pink lemonade

Steps:

Divide grapes between ice pop molds. Pour lemonade over the grapes.
Freeze for 8 hours, or overnight. Run molds under cold water for 10 to 15 seconds to release pops.

Nutrition Facts : Calories 42.5 calories, Carbohydrate 11 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 3.6 mg, Sugar 10.5 g

CREAMY LEMONADE ICE POPS

Creamy Lemonade Ice Pops image

These creamy ice pops are quick to make. I like them on the tart side so I don't use too much sugar but feel free to adjust the sweetness level to your liking.

Provided by Yoly

Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes

Time 4h10m

Yield 4

Number Of Ingredients 4

Ingredients

¾ cup heavy whipping cream
½ cup freshly squeezed lemon juice
¼ cup whole milk
2 tablespoons white sugar, or more to taste

Steps:

Combine heavy whipping cream, lemon juice, milk, and sugar in a bowl until well combined. Pour into 4 ice pop molds and freeze until solid, at least 4 hours, or overnight.

Nutrition Facts : Calories 194.9 calories, Carbohydrate 10.8 g, Cholesterol 62.7 mg, Fat 17 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 10.6 g, Sodium 23.4 mg, Sugar 7.7 g

STRAWBERRY LEMONADE ICE POPS

Strawberry Lemonade Ice Pops image

This can be a tart strawberry smoothie or yummy frozen popsicle. Kids and adults enjoy this on hot summer days!! For smoothies just pour into glasses and drink!

Provided by TONY7

Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes

Time 4h15m

Yield 12

Number Of Ingredients 3

Ingredients

1 (12 ounce) can frozen lemonade concentrate
3 cups cold water
1 (16 ounce) package frozen sliced strawberries

Steps:

In a large pitcher, stir together the lemonade concentrate and water. Place strawberries into the container of a blender, and puree until smooth. Pour in some of the lemonade if necessary to facilitate blending. Stir strawberry puree into the lemonade. Pour into molds, and freeze until firm, about 4 hours.

Nutrition Facts : Calories 66.1 calories, Carbohydrate 17.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 1.5 mg, Sugar 16.4 g

CLASSIC LEMONADE ICE POPS

Classic Lemonade Ice Pops image

Make and share this Classic Lemonade Ice Pops recipe from Food.com.

Provided by ratherbeswimmin

Categories Frozen Desserts

Time 33m

Yield 9-13 ice pops

Number Of Ingredients 4

Ingredients

2 1/2 cups water, divided
2/3 cup sugar
1 teaspoon finely grated lemon zest
3/4 cup fresh lemon juice

Steps:

In a small saucepan over medium heat, combine ½ cup water, sugar and lemon zest.
Bring to a boil, then decrease heat and simmer for 3 minutes.
Set aside to cool.
Strain syrup through sieve placed over large measuring cup, discarding solids.
Whisk in lemon juice and remaining 2 cups water.
Pour into molds and freeze until slushy, then insert sticks and freeze until solid, for at least 4 hours.
If you are using an ice pop kit, follow the manufacturer's instructions.

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