Classic Bloody Mary Recipes

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THE CLASSIC BLOODY MARY



The Classic Bloody Mary image

The perfect beginning to a lazy Sunday brunch or a day with friends. Sweet, spicy and tangy, the classic Bloody Mary is sure to get your day off to a great start.

Provided by Jerry

Categories     Drinks

Time 5m

Number Of Ingredients 9

2 ounces good vodka (non-flavored)
4 ounces tomato juice
A dash of lemon juice
A pinch of celery salt
4 grinds coarsely ground black pepper
2 dashes of your favorite hot sauce
3 dashes of Worcestershire sauce
Good clear ice
Celery stalks for garnish

Steps:

  • Mix vodka, tomato juice, lemon juice, celery salt, pepper, hot sauce, and Worcestershire sauce in a mixing glass.
  • Pour over ice in a large tumbler. Garnish with celery stalks and lemon wedges if desired

Nutrition Facts : Calories 181 calories, Carbohydrate 12 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 1 grams fat, Fiber 3 grams fiber, Protein 2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 457 grams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

CLASSIC BLOODY MARY



Classic Bloody Mary image

This classic Bloody Mary recipe is loaded with extra garnishes and perfect for brunch! Here's how to make the drink at home.

Categories     beverages     brunch

Time 5m

Yield 1 serving

Number Of Ingredients 9

2 1/2 oz. vodka
3/4 c. tomato juice
2 tbsp. lemon juice
2 tsp. Worcestershire sauce
2 dashes hot sauce (optional)
1/4 tsp. prepared horseradish
1 pinch celery salt
1 pinch black pepper
To garnish: leafy celery stalks, cooked bacon, sliced lemon, chopped pickle spears, cherry tomatoes and green olives

Steps:

  • Combine the vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce (if using), horseradish, celery salt and black pepper in a tall glass. Stir well to combine. Fill the remainder of the glass with ice and stir once again.
  • Garnish with a piece of celery and bacon in the glass and a skewer of chopped pickles, cherry tomatoes, and green olives, if desired.

BLOODY MARY RECIPE



Bloody mary recipe image

Learn how to make the ultimate bloody mary with our easy recipe. Turn up the Tabasco spice or dial it down to mix this classic vodka cocktail to your taste

Provided by Good Food team

Categories     Cocktails, Drink

Time 5m

Yield Makes 2

Number Of Ingredients 9

large handful of ice
100ml vodka
500ml tomato juice
1 tbsp lemon juice, plus 2 slices to serve
few shakes Worcestershire sauce
few shakes Tabasco (smoked Tabasco is nice)
pinch celery salt
pinch black pepper
2 celery sticks, to serve

Steps:

  • Place the ice in a large jug. Measure the vodka, tomato juice and lemon juice and pour it straight onto the ice.
  • Add 3 shakes of Worcestershire sauce and Tabasco (or more if you like it very spicy) and a pinch of celery salt and pepper. Stir until the outside of the jug feels cold, then strain the cocktail into 2 tall glasses.
  • Top up with fresh ice, add a celery stick and lemon slice to both glasses and enjoy.

Nutrition Facts : Calories 160 calories, Carbohydrate 8 grams carbohydrates, Sugar 8 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein, Sodium 2.8 milligram of sodium

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