Clams With Sherry Serrano Ham Recipes

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GRILLED CLAMS ON THE HALF SHELL WITH SERRANO HAM



Grilled Clams on the Half Shell with Serrano Ham image

Provided by Bobby Flay

Categories     appetizer

Time 15m

Yield 4 servings

Number Of Ingredients 3

32 littleneck clams, scrubbed
Olive oil
2 slices Serrano ham, ripped into small pieces

Steps:

  • Heat grill. Place clams on the grates of the grill, close the cover and cook until the clams have opened. Place a piece of Serrano ham into each of the clams and drizzle with olive oil. Serve immediately.

BAKED CLAMS WITH SERRANO HAM SPREAD



Baked Clams with Serrano Ham Spread image

Provided by Food Network

Time 30m

Yield 6 servings

Number Of Ingredients 6

2 ounces Serrano ham, large diced
1/2 white onion, medium diced
1 tomato, medium diced
3 tablespoons tomato sauce
2 teaspoons spicy mustard
12 Little Neck clams, shucked and on the half shell

Steps:

  • Preheat oven to 400 degrees F.
  • In a medium saute pan, saute ham, onion, and tomato. Add tomato sauce and mustard. Cook for 5 minutes. In a food processor, puree ham mixture.
  • Cover the clams with the ham spread and bake for 8 minutes.

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