Citrus Spritz Pops Recipes

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CITRUS SPRITZ POPS



Citrus Spritz Pops image

Take your favorite summer cocktail on the go with these Aperol spritz popsicles. They're refreshing and just as easy to make as the classic drink.

Provided by Jonathan Melendez

Categories     Ice Cream

Time 6h

Yield 8 ice pops, 8 serving(s)

Number Of Ingredients 5

1 cup liqueur, Aperol
1/2 cup prosecco
1/4 cup club soda
1/4 cup blood orange juice
1 medium blood orange, halved and sliced into thin half moons

Steps:

  • In a large measuring cup, whisk together the Aperol, Prosecco, club soda, and orange juice until well combined.
  • Place 2 blood orange slices into each mold. Pour the Aperol mixture evenly into each and insert the popsicle sticks. Freeze until firm, about 6 hours or overnight. Serve the popsicles in a glass of chilled Prosecco if desired.

Nutrition Facts : Calories 310.5, Sodium 3.4, Carbohydrate 1.2, Sugar 0.8, Protein 0.1

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