Citrus Sauce For Grilled Rainbow Trout Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

RAINBOW TROUT WITH JASMINE RICE AND CITRUS VINAIGRETTE



Rainbow Trout with Jasmine Rice and Citrus Vinaigrette image

Provided by Food Network

Categories     main-dish

Time 1h13m

Yield 4 servings

Number Of Ingredients 22

4 rainbow trout, heads removed and cleaned
Salt and black pepper
2 cups all-purpose flour
2 tablespoons olive oil
1 tablespoon olive oil
1 teaspoon butter
Jasmine Rice, recipe follows
Citrus Vinaigrette, recipe follows
3 cups Jasmine rice, rinsed
3 1/2 cups cold water
3/4 cup finely diced onion
1 bay leaf
Salt
White Pepper
1/4 cup Champagne vinegar
3/4 cup fresh citrus juice (lemon, lime, or orange, or a combination), plus more if desired
1 tablespoon finely chopped shallots
1 tablespoon Dijon mustard
2 1/2 cups canola-olive oil blend (1 1/4 cups each or your preference)
Salt
White pepper
Steamed fresh seasonal vegetables, accompaniment

Steps:

  • Season trout fillets lightly with salt and pepper on both meat and skin sides. Lightly dust fillets with flour and shake off excess. In a non-stick skillet large enough to hold all 4 fish, heat the oil and butter over high heat until almost smoking. (You may need to work in batches or use 2 skillets if you don't have one that is large enough). Carefully place the trout, meat side down, in the skillet and saute for about 2 minutes or until golden brown. Carefully turn the fish over with tongs and finish cooking on the skin side, about 2 more minutes. With tongs, remove the trout from the skillet and serve immediately with the rice and vinaigrette.
  • Combine all ingredients in a large saucepan. Add enough salt and pepper to make the water taste slightly salty. Cover and bring to a boil. When the water level drops below the rice, reduce heat to maintain a simmer. Simmer for about 8 minutes and turn off the heat. Leave covered and let stand for about 5 minutes. Fluff rice with a fork and serve hot with the trout.
  • Add vinegar, citrus juice, shallots, and mustard to a blender. Blend for 30 seconds. Slowly add oil while machine is running until emulsified; the vinaigrette should be thick. Season with salt and pepper, to taste. Add more citrus juice, to taste, if desired. Drizzle over trout. Toss with steamed fresh seasonal vegetables, if desired.

CITRUS SAUCE FOR GRILLED RAINBOW TROUT RECIPE



Citrus Sauce for Grilled Rainbow Trout Recipe image

Provided by AnnieMro

Number Of Ingredients 8

1 tsp. grated lemon, lime and orange zest
1 tbsp. juice of lemon, lime and orange
1 tsp. Dijon mustard
1 tsp. honey
1/2 cup olive oil
1 tbsp. each chopped parsley and cilantro
2 tbsp. diced red pepper
salt and pepper

Steps:

  • Combine juice, zest, Dijon and honey in a blender. On high speed, slowly add oil to make an emulsion. Place sauce in a bowl and stir in parsley, cilantro and red pepper just before serving. Trout Pat dry and rub with olive oil. Season with salt and pepper. Grill to desired doneness. Serve sauce over trout.

More about "citrus sauce for grilled rainbow trout recipes"

WHOLE RAINBOW TROUT RECIPE WITH SOY-CITRUS - SAVOR THE BEST

From savorthebest.com
Ratings 31
Category Main Dish
Born Dec 30, 1968
Uploaded Aug 8, 2021

GRILLED RAINBOW TROUT WITH LEMON & FRESH HERBS
Jun 20, 2019 Slather the inside of each fish with about 1 tbsp of butter and season with garlic powder, salt and pepper. Place a bundle of mixed herbs in …
From outwestlifestyle.com
Cuisine PNW, Seafood
Category Main Course
Servings 4
Estimated Reading Time 3 mins

GRILLED RAINBOW TROUT WITH CITRUS AND CILANTRO
directions. Prepare a medium fire in a covered charcoal or gas grill. Oil the grill rack. Brush the trout inside and out with the olive oil. Season with salt and …
From cdkitchen.com
Servings 4
Total Time 29 mins

BEST GRILLED RAINBOW TROUT RECIPE - HOW TO GRILL …
Jun 9, 2016 In a cast iron skillet set over the hot side of the grill (or medium-high heat if cooking on a stovetop), cook the bacon until just beginning to crisp. Remove from pan and set aside. Add trout, skin side down, to the pan and …
From food52.com

GRILLED TROUT WITH CITRUS & BASIL - TRAEGER GRILLS
Steps. 1. When ready to cook, set the Traeger temperature to 450°F and preheat with the lid closed for 15 minutes. 450 ˚F / 232 ˚C. 2. Season the center cavity of the trout with the Traeger Blackened Saskatchewan Rub. 3. Place two sprigs of basil in …
From traeger.com

RAINBOW TROUT ALMONDINE - DOWNSHIFTOLOGY
May 31, 2024 Pat the trout dry with paper towels, then season with salt and pepper. Lightly dust the trout with flour and pat it in on both sides. Sear. Heat the oil and 1 tablespoon of butter in a large saute pan over medium heat. Once …
From downshiftology.com

GRILLED WHOLE RAINBOW TROUT - WEEKEND AT THE COTTAGE
Turn the fish over to oil and season the other side. Grill the trout: Before turning the grill on, brush or rub the surface with extra virgin olive oil. Preheat the grill to medium-high heat, a consistent 450°F. Place trout onto grill. Immediately …
From weekendatthecottage.com

CITRUS SAUCE FOR GRILLED RAINBOW TROUT RECIPES
4 rainbow trout, heads removed and cleaned: Salt and black pepper: 2 cups all-purpose flour: 2 tablespoons olive oil: 1 tablespoon olive oil: 1 teaspoon butter
From tfrecipes.com

16 DELICIOUS SAUCES FOR TROUT I CAN’T RESIST – HAPPY MUNCHER
2. Tomato Sauce for Trout. Tomato Sauce is a savory sauce with a slightly sweet and acidic flavor. The texture is smooth and creamy, making it the perfect accompaniment to trout. The flavors of the tomato and the subtle tang of the wine give the sauce a unique flavor that will enhance the flavor of the fish.
From happymuncher.com

RECIPE: GRILLED RAINBOW TROUT WITH CITRUS AND CILANTRO
Grilled Rainbow Trout with Citrus and Cilantro Source: The Best Covered and Kettle Grill Cookbook Ever by Melanie Bernard 4 boned whole fresh trout (about 10 ounces each) 2 tablespoons olive oil Salt and freshly ground pepper
From recipelink.com

SWEET CITRUS & HONEY GRILLED TROUT - HAMILTON'S FISH …
Dec 3, 2020 Place it in a shallow container and pour marinade over. Cover and refrigerate for 2-4 hours, turning occasionally. Pre-heat your grill to medium-high heat. Once done marinating, top each trout with fresh orange slices and place …
From hamiltonsfishfarm.com

GRILLED TROUT, ORANGE AND SAFFRON SAUCE – ROCKFISH
Recipe by Sian Hughes from her Instagram profile @recipebreakout Trout pairs so nicely with so many different sauces and accompaniments and this one definitely had the heads up in my …
From therockfish.co.uk

BBQ WHOLE RAINBOW TROUT RECIPE: EASY & FLAVORFUL!
Marinate the Trout: Prepare a marinade using herbs, garlic, lemon juice, olive oil, salt, and pepper. Let the trout marinate for at least 30 minutes. Preheat the Grill: Preheat your grill to medium heat. Grill the Trout: Place the marinated trout …
From barefootfarmbyron.com

TROUT WITH GARLIC LEMON BUTTER HERB SAUCE - JULIA'S …
Oct 21, 2015 Trout Recipe with Garlic Lemon Butter Herb Sauce - simple and delicious way to cook fish, especially if you're in a hurry! The whole recipe takes only 30 minutes. Italian herb seasoning, chopped fresh parsley and garlic give …
From juliasalbum.com

GREAT ON THE GRILL: CEDAR PLANK GRILLED RAINBOW TROUT WITH CITRUS …
Place trout skin side down on one side of the grill, cooking about 3 minutes per side. If using cedar planks: Place planks on one side of the grill. Cook the trout for 9-11 minutes or until firm …
From riverence.com

CITRUS RAINBOW TROUT RECIPE | FOOD NETWORK CANADA
Jan 17, 2024 Step 6. Line a large baking sheet with parchment paper and place the piece of trout skin-side down in the centre. Place the broccolini and baby bok choy leaves around the fish.
From foodnetwork.ca

GRILLED TROUT RECIPE - FOOD & WINE
Mar 20, 2024 Sprinkle the fish with the remaining 1/4 teaspoon salt. Add half of the oil and vinegar mixture and turn to coat. Grill or broil the fish skin side down for 2 minutes. Turn and cook until just ...
From foodandwine.com

33 TROUT RECIPES (+ BEST WAYS TO COOK TROUT) - INSANELY GOOD
May 31, 2022 4. Mediterranean Pan-Seared Trout with Tzatziki. If you’ve never considered serving trout with tzatziki, then this is your sign to give it a try. The creamy Greek sauce is the …
From insanelygoodrecipes.com

RECIPE DETAIL PAGE | LCBO
On high speed, slowly add extra virgin olive oil to form an emulsified sauce. Place sauce in a bowl and stir in parsley, coriander and red pepper just before serving. Season with salt and pepper to taste, adding more citrus juice if needed. 5. …
From lcbo.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Asparagus, Feta and Couscous Salad_image Asparagus, Feta and Couscous Salad

Apricot Salad_image Apricot Salad

Soft Honey Cookies_image Soft Honey Cookies

Cheesy Pastitsio_image Cheesy Pastitsio

Coffee-Toffee Cake with Caramel Frosting_image Coffee Toffee Cake with Caramel Frosting

Whole30 Coconut-Crusted Shrimp with Pineapple-Chili Sauce_image Whole30 Coconut Crusted Shrimp with Pineapple Chili Sauce

Russian romanov piroshki Recipe - (4.4/5)_image Russian romanov piroshki Recipe (4.4/5)

Fresh Asparagus and Chicken Casserole_image Fresh Asparagus and Chicken Casserole

Rolled Buttercream Fondant_image Rolled Buttercream Fondant

Split - Second Cookies_image Split Second Cookies

Simple Satay Sauce_image Simple Satay Sauce

Caprese Salad_image Caprese Salad

Fiesta Corn Bread & Sausage Strata Recipe_image Fiesta Corn Bread & Sausage Strata Recipe

Asian chicken and noodle salad_image Asian chicken and noodle salad

Instant Pot® Chicken Tagine with Butternut Squash and Spinach_image Instant Pot® Chicken Tagine with Butternut Squash and Spinach

Pepperidge Farm® Sloppy Giuseppe's_image Pepperidge Farm® Sloppy Giuseppe's

Delish Swai Ceviche_image Delish Swai Ceviche

Cream Cheese & Avocado Fried Wontons Recipe - (4.5/5)_image Cream Cheese & Avocado Fried Wontons Recipe (4.5/5)

Ostrich and Vegetable Sosaties_image Ostrich and Vegetable Sosaties

Quince and Pomegranate Spoon Sweet_image Quince and Pomegranate Spoon Sweet

Related Search

Apple 'n' Oats Breakfast Pudding

Grilled Ginger Salmon

Layered Oreo® Mousse

Luccan Farro Soup (mark Bittman)

Madeirabeefandbayleafkebabsespetada

Portuguese Soup

Sticky Molasses Spareribs

Sweet Spice Rubbed Swordfish

Sweetpotatobiscuits