Citrus Dijon Salad Dressing Recipes

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CITRUS SALAD DRESSING (EASY VINAIGRETTE!)



Citrus Salad Dressing (Easy Vinaigrette!) image

This zingy citrus salad dressing takes just minutes to make! It's a lemon orange vinaigrette that livens up any salad.

Provided by Sonja Overhiser

Categories     Dressing

Time 10m

Number Of Ingredients 7

2 tablespoons orange juice, plus zest of 1/2 orange
1 tablespoon lemon juice
1/2 tablespoon Dijon mustard
1/2 teaspoon maple syrup
1/4 teaspoon kosher salt
Fresh ground black pepper
1/2 cup olive oil

Steps:

  • Zest the orange. In a medium bowl, mix the orange juice, orange zest, lemon juice, mustard, maple syrup, salt and a grind of fresh black pepper.
  • Gradually whisk in the olive oil 1 tablespoon at a time (8 tablespoons total), until creamy and emulsified. If desired, season with additional salt. Store refrigerated for up to 1 week; bring to room temperature prior to serving.

Nutrition Facts : ServingSize 1 tablespoon, Calories 83 calories, Sugar 0.4 g, Sodium 48.6 mg, Fat 9.4 g, SaturatedFat 1.3 g, TransFat 0 g, Carbohydrate 0.6 g, Fiber 0 g, Protein 0.1 g, Cholesterol 0 mg

DIJON VINAIGRETTE



Dijon Vinaigrette image

Unlike traditional vinaigrette dressings, this dijon vinaigrette recipe adds a flavorful twist. -Beth Philson, Lincoln, Nebraska

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield about 1 cup.

Number Of Ingredients 6

2/3 cup olive oil or canola oil
1/3 cup red wine vinegar
2 tablespoons Dijon mustard
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon sugar

Steps:

  • Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.

Nutrition Facts : Calories 167 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 242mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

CITRUS DIJON SALAD DRESSING



Citrus Dijon Salad Dressing image

Drizzle your crisp green salads with Citrus Dijon Salad Dressing! Made in under 5 minutes, it's an EASY way to make your garden salads "pop" with flavor!

Provided by JB @ The Grateful Girl Cooks!

Categories     Salad Dressing

Time 5m

Number Of Ingredients 8

1/3 cup fresh squeezed orange juice
3 teaspoons orange zest
1/2 teaspoon Dijon mustard
1½ Tablespoons honey
1/4 teaspoon salt
1/4 teaspoon onion powder
1/3 cup vegetable oil
3/4 Tablespoon poppyseeds

Steps:

  • Place all ingredients (except for the poppyseeds) in a small jar with a tight lid. Place the lid on the container... and shake the jar hard for about 30 seconds (while holding the lid on tightly) until dressing has fully combined.
  • Add poppyseeds, then put lid back on and give jar a few more good shakes to fully blend the ingredients. Serve, and enjoy! If making this salad dressing ahead of the time, refrigerate until ready to use, give it a good stir, then serve!
  • Leftover salad dressing should stay fresh and yummy for about a week in refrigerator, if stored in an airtight jar or container. Enjoy!

Nutrition Facts : ServingSize 1 Tablespoon, Calories 67 kcal, Carbohydrate 3 g, Fat 6 g, SaturatedFat 4 g, Sodium 51 mg, Sugar 2 g

CITRUS VINAIGRETTE



Citrus Vinaigrette image

Sweet vinaigrette to pour over any salad. See note in recipe to make this vinaigrette and salad your very OWN!

Provided by Hopkins82

Categories     Salad Dressings

Time 5m

Yield 2-3 tsp, 6-10 serving(s)

Number Of Ingredients 5

2 tablespoons fresh squeezed orange juice
1 teaspoon Dijon mustard
2 tablespoons apple cider vinegar
2 tablespoons honey
2 tablespoons extra virgin olive oil

Steps:

  • combine all ingredients together and whisk until well incorporated.
  • Drizzle 2-3 tsp of dressing over your salads.
  • Note: this is a great dressing to go with any green salad that is combined with some sort of fruit (pear, orange segments, grapes, strawberries, dried sweet cranberries), add some type of nut (almonds, walnuts), and cheese (crumbled bleu, feta, gorgonzola). MAKE IT YOUR OWN!

Nutrition Facts : Calories 64.9, Fat 4.5, SaturatedFat 0.6, Sodium 10.1, Carbohydrate 6.4, Fiber 0.1, Sugar 6.2, Protein 0.1

MAPLE CITRUS DIJON SALAD DRESSING



Maple Citrus Dijon Salad Dressing image

I stumbled upon this lovely, delicate salad dressing on a blog called Happy, Healthy, Life. Lots of raw food recipes, vegan, vegetarian. This dressing is very nice on tender baby spinach greens. I like to add some honey goat cheese and toasted walnuts.... When entering this recipe it wouldn't let me also show the substitution for the grapefruit juice .... if you don't want to use grapefruit you can substitute 1/2 orange plus 1/2 lemon (both freshly juiced)

Provided by Reggies Mom

Categories     Salad Dressings

Time 5m

Yield 2-4 serving(s)

Number Of Ingredients 5

1/2 white grapefruit, juiced
1 -2 tablespoon extra virgin olive oil
1 teaspoon maple syrup
1 1/2 tablespoons whole grain Dijon mustard
1 dash black pepper

Steps:

  • Combine all ingredients.

Nutrition Facts : Calories 85.7, Fat 7.1, SaturatedFat 1, Sodium 126.5, Carbohydrate 5.6, Fiber 0.7, Sugar 4.5, Protein 0.7

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