Citrus Cranberry Tea Recipes

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HOT CRANBERRY TEA



Hot Cranberry Tea image

Make and share this Hot Cranberry Tea recipe from Food.com.

Provided by Shelby Jo

Categories     Beverages

Time 40m

Yield 16 serving(s)

Number Of Ingredients 6

1 cup sugar
1 1/2 cinnamon sticks
1 cup orange juice
2 cups cranberry juice
2 teaspoons lemon juice
6 cups water

Steps:

  • In a large pan, cook water, sugar, and cinnamon sticks over medium heat for 10 minutes. Add remaining ingredients.
  • Simmer 30 minutes and serve hot. Can be refrigerated, but remove cinnamon sticks first.

CRANBERRY ORANGE ICED TEA



Cranberry Orange Iced Tea image

When the temperature rises, stay cool with this cranberry and citrus iced tea.

Provided by Sweet'NLow(R)

Categories     Trusted Brands: Recipes and Tips     Sweet'N Low®

Yield 6

Number Of Ingredients 6

2 cups boiling water
6 cranberry herb tea bags
¼ cup lemon juice
9 packets Sweet'N Low granulated sugar substitute
2 ½ cups cold water
1 ½ cups orange juice

Steps:

  • In a large pitcher, pour the boiling water over the tea bags. Steep 5 minutes; remove the tea bags and discard.
  • Stir in the lemon juice and Sweet'N Low until the Sweet'N Low dissolves. Mix in the cold water and orange juice.
  • Refrigerate until well chilled.
  • Pour over ice in tall glasses.

Nutrition Facts : Calories 30.4 calories, Carbohydrate 8.8 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.5 g, Sodium 6.1 mg, Sugar 7 g

CRANBERRY CITRUS ICED TEA



Cranberry Citrus Iced Tea image

I made this for Valentine's Day because of the blush-pink colour. Well, we can't get enough of it! It is so refreshing, I make it all the time now. We can't wait to sip some on the deck this summer.

Provided by Debbb

Categories     Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

4 cups boiling water
4 tea bags
1/2 cup white sugar
2 cups cranberry juice cocktail
1 cup orange juice
1/4 cup lemon juice

Steps:

  • Boil 4 cups of water in large saucepan.
  • Remove from heat.
  • Add tea bags and let steep for 5-10 minutes.
  • Squeeze out tea bags and remove.
  • Add sugar, cranberry cocktail and juices.
  • Chill.
  • Serve over ice.

HOT CRANBERRY TEA



Hot Cranberry Tea image

A sentimental favorite. My mother and I made it when I was 7 and it's been a part of our holiday tradition ever since. A fun recipe to make with the kids. A slow cooker will keep it warm while serving.

Provided by TERRAMISU

Categories     Drinks Recipes     Tea     Hot

Time 1h30m

Yield 14

Number Of Ingredients 7

3 ½ quarts water
1 (12 ounce) package cranberries
2 cups white sugar
2 oranges, juiced
2 lemons, juiced
12 whole cloves
2 cinnamon sticks

Steps:

  • In a large pot, combine water and cranberries. Bring to a boil, reduce heat, and simmer for 30 minutes. Add sugar, orange juice, lemon juice, cloves and cinnamon sticks. Cover, and steep for 1 hour.

Nutrition Facts : Calories 139.7 calories, Carbohydrate 36.8 g, Fat 0.2 g, Fiber 2.9 g, Protein 0.6 g, Sodium 10.4 mg, Sugar 31.8 g

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  • Pour cool water over the teas bags in a 2-1/2 to 3-quart pitcher. Allow tea to brew for 5 minutes, dunking the tea bags occasionally. Remove and discard tea bags.
  • Juice two of the oranges and two of the lemons and combine with sugar in a measuring cup or mixing bowl. Stir and allow the juice and sugar mixture to sit for a minute or two to dissolve sugar. Add cranberry juice and sweetened citrus juice to the pitcher and stir to combine.
  • Slice remaining oranges and lemons and add to the pitcher, reserving some for garnishing individual servings. Refrigerate until ready to serve.


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