Cinnamonstickscookies Recipes

CINNAMON STICKS (COOKIES)

Steps:

• Preheat oven to 350 degrees.
• In a small mixer bowl beat egg whites till you form soft peaks, gradually add sugar till you form stiff peaks.
• Stir together the flour and cinnamon.
• fold into egg whites.
• Stir together oil of cinnamon and margarine or butter; fold into egg white mixture.
• Drop batter by 2 level measuring teaspoons onto a greased cookie sheet and spread with a spatula to a 3-inch circle, baking 2 or 3 cookies at a time allowing room to spread.
• Bake for 6-7 minutes or till golden around the edges.
• Let cool for only 2 0r 3 seconds, then loosen and quickly roll around a wooden spoon handle (a chopstick works well too).
• Slid cookie onto a cooling rack and continue with other cookies.
• Repeat with remaining batter, using a clean greased cookie sheet for each batch.
• NOTE: If the cookie becomes too stiff to roll return to the oven for one minute.

CINNAMON STICKS

Steps:

• Heat oven to 350.
• Unroll dough; separate into strips.
• Combine margarine and honey; brush over strips.
• Twist each strip on flat surface.
• Place 1 inch apart on large ungreased cookie sheet.
• In small bowl, combine sugar and cinnamon; sprinkle evenly over strips.
• Bake for 15 to 18 minutes or until golden brown.