Cinnamonoatmealwithsliveredalmonds Recipes

HONEY CINNAMON ROASTED ALMONDS

Steps:

• Preheat oven to 350°F.
• In a small bowl, add all ingredients and stir together until almonds are coated.
• Spread evenly on baking sheet so almonds are in one layer and not on top of each other.
• Bake at 350°F for 10-12 minutes, until almonds are toasted and fragrant.
• Let cool slightly and serve or store in container with lid in the fridge for up to 3-5 days.

CINNAMON OATMEAL WITH SLIVERED ALMONDS

Steps:

• Add oatmeal to 1/2 cup water in a bowl and cook in the microwave for 2 minutes.
• Mix in cottage cheese and cook again for 10 seconds to heat cottage cheese.
• Sprinkle on cinnamon and add slivered almonds on top of oatmeal.

HEALTHY CINNAMON OATMEAL

Steps:

• In a medium sauce pan, add the oats, cinnamon and water/milk, bring to a boil, reduce heat to low and simmer, uncovered, over a gentle boil for 5 - 7 minutes, stirring frequently. Let cool a few minutes before serving.
• In a medium sized bowl, add oats, cinnamon, and water/milk. Microwave on full power for 3 - 4 minutes. After 3 minutes, keep an eye on the bowl, if it starts to boil over, open the microwave door to stop it. Once oatmeal has settled, continue cooking keeping an eye on it. Add 30 seconds - 1 minute more if needed. Let cool a few minutes before serving.
• with the healthy toppings, or anything else you may like, and enjoy a healthy bowl of cinnamon oatmeal.
• leftover oatmeal in an air-tight container in the refrigerator for up to 4 days or freeze in individual portions for up to 2 months.
• , add a splash of water to the oatmeal and heat over low heat on the stove, or on high power in the microwave for 1 - 2 minutes.