Cinnamon Vanilla French Toast Nuggets Recipes

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CINNAMON-VANILLA FRENCH TOAST NUGGETS



Cinnamon-Vanilla French Toast Nuggets image

Make and share this Cinnamon-Vanilla French Toast Nuggets recipe from Food.com.

Provided by mer5901

Categories     Breakfast

Time 10m

Yield 16 nuggets, 2 serving(s)

Number Of Ingredients 5

2 hot dog buns
1/3 cup fat free egg substitute
1 teaspoon powdered coffee creamer (Coffee-mate Sugar-Free French Vanilla is used)
2 dashes cinnamon
sugar-free pancake syrup (optional)

Steps:

  • Split each bun in half and cut each of those halves into 4 pieces.
  • In a small bowl, dissolve powdered creamer in 1 tablespoon warm water.
  • Add egg substitute and 1 dash cinnamon, stirring until well mixed.
  • Bring a large pan sprayed with nonstick spray to meduim high heat.
  • Dip or soak bread pieces in egg mixture, covering them completely.
  • Place egg-dipped pieces in the pan and cook for 3 to 5 minutes, flipping occasionally to cook all sides.
  • Sprinkle with another dash of cinnamon and top with pancake syrup.

Nutrition Facts : Calories 144.7, Fat 2.2, SaturatedFat 0.8, Sodium 287.2, Carbohydrate 22.7, Fiber 1, Sugar 4, Protein 8.1

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