Cinnamon Raisin Peanut Butter Sandwich Recipes
CINNAMON-RAISIN PEANUT BUTTER SANDWICH
This variation on the American classic is great for breakfast, lunch, snacks, or even dinner!
Provided by Anonymous
Categories Main Dish Recipes Sandwich Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- In a small bowl, mix together peanut butter, honey, and cinnamon.
- Spread about 2 tablespoons of the peanut butter spread over one side of one slice of bread. Sprinkle 1 tablespoon raisins evenly over peanut butter, and place a slice of bread on top of the raisins to make a sandwich. Repeat with remaining ingredients.
Nutrition Facts : Calories 391.6 calories, Carbohydrate 46.1 g, Fat 18.5 g, Fiber 6.5 g, Protein 15.4 g, SaturatedFat 3.9 g, Sodium 368 mg, Sugar 21 g
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- Spread the peanut butter mixture on the bread. Using a butter knife, spread the peanut butter mixture over all the slices of bread. Close each sandwich with another piece of bread until you are left with four sandwiches.
- Preheat the stovetop. Place the stovetop to medium heat and lay a skillet or frying pan on the heat. Melt the butter until it lightly browns and bubbles slightly.
- Grill the sandwiches. Depending on the size of the skillet or frying pan, you may have to cook the sandwiches one at a time or all together. Fry the sandwiches for about five minutes on both sides.
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