Cinnamon Ginger Nuts Recipes

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CINNAMON SPICED NUTS



Cinnamon Spiced Nuts image

No holiday party would be complete without something easy to munch on. These cinnamon spiced nuts are the perfect thing to bake and serve, whether it's the holidays or not!

Provided by Kaleb

Categories     Appetizer

Time 25m

Number Of Ingredients 8

4 cups deluxe mixed nuts
⅓ cup maple syrup
3 tbsp brown sugar
1 ½ tsp cinnamon
½ tsp cloves
½ tsp ginger
½ tsp cayenne
1 ½ tsp salt

Steps:

  • Preheat the oven to 375°F. Spray the baking sheet pan with nonstick baking spray.
  • On the prepared sheet pan, combine the nuts, maple syrup, brown sugar, cinnamon, cloves, ginger, cayenne, and salt. Stir together and spread into an even layer.
  • Roast 12-15 minutes. The sugar thickens and coats the nuts. Remove from the oven. While cooling, stir intermittently to break up any large pieces. Store in an airtight container for up to 1 month.

Nutrition Facts : ServingSize 1 serving, Calories 199 kcal, Carbohydrate 12.2 g, Protein 5.7 g, Fat 15.6 g, SaturatedFat 2.3 g, Sodium 196.3 mg, Fiber 2 g, Sugar 6.4 g, UnsaturatedFat 13 g

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