Cinnamon Crisp Snack Mix Recipes

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CRUNCHY CINNAMON SNACK MIX



Crunchy Cinnamon Snack Mix image

From Betty's Soul Food Collection... One handful is never enough! This sweet, salty, crunchy and completely addicting snack mixes up in minutes-good news, since everyone always wants more!

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 30m

Yield 30

Number Of Ingredients 5

5 cups Cinnamon Toast Crunch™ cereal
3 cup Cheerios™ cereal
1 bag (6.6 oz) original-flavored tiny fish-shaped crackers
1 bag (7 oz) pretzel sticks
1/2 cup butter or margarine, melted

Steps:

  • Heat oven to 300°F. In large bowl, mix all ingredients except butter.
  • Pour melted butter over mixture; toss until evenly coated. Spread in ungreased 13x9-inch pan.
  • Bake 25 minutes, stirring occasionally.

Nutrition Facts : Calories 120, Carbohydrate 17 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 3 g, TransFat 0 g

CINNAMON SNACK MIX



Cinnamon Snack Mix image

Kid will clamor for it, packed for lunch or served for an after-school pick-me-up.

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 1h

Yield 24

Number Of Ingredients 9

4 cups Honey Nut Chex™ cereal
3 cups vanilla Yogurt Burst™ Cheerios™ cereal
2 cups Cinnamon Toast Crunch™ cereal
1 1/2 cup raisins
1 cup pecan halves
1/2 cup butter or margarine
1/4 cup honey
1 teaspoon grated orange peel
1/2 teaspoon ground cinnamon

Steps:

  • Heat oven to 350°F. In large bowl, mix cereals, raisins and pecans.
  • In 2-cup microwavable measuring cup, microwave butter uncovered on High 30 seconds to 1 minute or until melted; stir in honey, orange peel and cinnamon. Pour over cereal mixture, tossing to coat evenly. Spread evenly in ungreased broiler pan or 15x10x1-inch pan.
  • Bake 11 to 13 minutes or until mixture is glazed, stirring once during bake time. Spread on foil to cool completely, about 30 minutes. Store in tightly covered container.

Nutrition Facts : Calories 170, Carbohydrate 24 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 13 g, TransFat 0 g

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