CAPPUCCINO MIX
Here is a homemade dry cappuccino mix in a jar. Make it for yourself, or give it as a gift.
Provided by Git
Categories Drinks Recipes
Yield 24
Number Of Ingredients 6
Steps:
- In a medium sized glass jar, combine the non-dairy creamer, chocolate drink mix, instant coffee, sugar, cinnamon and nutmeg; mix well.
- To prepare, place 2 tablespoons mix in a mug, pour in 3/4 cup boiling water, and stir until dissolved. Serve hot.
Nutrition Facts : Calories 55.6 calories, Carbohydrate 9.9 g, Cholesterol 0.1 mg, Fat 1.8 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 1.5 g, Sodium 32.4 mg, Sugar 9.2 g
CAPPUCCINO CINNAMON ROLLS
Distinctive coffee flavor accents the filling of these ooey, gooey rolls. The glaze goes on while they are still warm-they won't last long!. -Sherri Cox, Lucasville, Ohio
Provided by Taste of Home
Time 1h10m
Yield 1 dozen.
Number Of Ingredients 19
Steps:
- In a large bowl, dissolve yeast in warm water. Add warm milk, buttermilk, sugar, butter, salt and 4 cups flour. Beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down; turn onto a floured surface. Roll into an 18x12-in. rectangle; brush with butter. Combine brown sugar, coffee granules and cinnamon; sprinkle over dough to within 1/2 in. of edges., Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 12 slices. Place rolls, cut side down, in a greased 13x9-in. baking pan. Cover and let rise until doubled, about 30 minutes., Preheat oven to 350°. Bake 22-28 minutes or until golden brown. Place pan on a wire rack. In a small bowl, beat icing ingredients until smooth. Spread over rolls. Serve warm.
Nutrition Facts : Calories 436 calories, Fat 9g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 328mg sodium, Carbohydrate 82g carbohydrate (38g sugars, Fiber 2g fiber), Protein 7g protein.
CINNABON ROLL CAPPUCCINO
I LOVE playing and experimenting with my espresso machine! Came up with this new concoction this morning!! And BOY does it taste just like a Cinnabon roll!!!! I was in cappuccino HEAVEN!!!! ENJOY!! :)
Provided by Wildflour
Categories Beverages
Time 7m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Steam and froth milk to 160 degrees. Set aside.
- In small 8 oz. cup, add sauces, syrup and espresso. Stir to mix.
- Add steamed milk. Stir to mix.
- Fold in some froth to make it extra creamy.
- Top with whipped cream and white chocolate curls. Sprinkle lightly with cinnamon.
- ENJOY!
Nutrition Facts : Calories 134.2, Fat 5.7, SaturatedFat 3.5, Cholesterol 21.5, Sodium 130.2, Carbohydrate 16.4, Fiber 0.1, Protein 5.3
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- Pour into a jar or some kind of pretty storage container. If you are giving it as a gift, you can decorate with ribbon or another full festive garland.
- To mix up your homemade Cappuccino Mix, add a few spoonfuls to a mug full of warm water. Stir until the mixture is dissolved. If using the non-instant ground coffee, add about 4 teaspoons into a reusable k-cup and brew as normal.
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