Cinnamon Apple Wreath Recipes

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CINNAMON APPLE WREATH



Cinnamon Apple Wreath image

Adorn your door with this festive holiday wreath and welcome your guest with apples, cinnamon spice and everything nice. Source: Betty Crocker, TM of General Mills, Inc.

Provided by Annacia

Time 5h

Yield 1 wreath

Number Of Ingredients 9

6 small apples, 2 1/2 inches in diameter
lemon juice or lemon-lime soda pop
wire racks
spray varnish, if desired
6 cinnamon sticks, 10 inches long
8 (3 1/2 inch) cinnamon sticks
3/4 inch ribbon, 2 yards
glue gun and glue stick
silk leaves

Steps:

  • IMPORTANT: You will also need 1 Straw wreath, 10 inches in diameter
  • Heat oven to 200°F
  • Cut apples lengthwise from stem end through core into 1/4-inch slices.
  • Dip apples into lemon juice to prevent browning; place on wire racks. Carefully place wire racks on oven rack.
  • Bake 4 hours.
  • Remove wire racks from oven and place on heatproof surface.
  • Let apples stand about 2 hours or until completely dry.
  • Place dried apples on waxed paper.
  • Coat each side with 2 light coats of spray varnish, following manufacturer's directions.
  • Tie 10-inch cinnamon sticks together.
  • Attach to front of wreath with 6 inches of the ribbon.
  • Glue dried apple slices and 3 1/2-inch cinnamon sticks to front and side of wreath, using glue gun.
  • Attach leaves to ribbon on 10-inch cinnamon sticks.
  • Make a bow with the remaining ribbon, and attach to wreath.
  • Attach wire hanger if desired.
  • Tips:
  • - Make the dried apples ahead of time. When it's time to make the wreath it will all come together in a snap.
  • - Pick up Rome apples for this project. With their pretty red skin and white flesh they are particularly nice in this wreath, though other types of apples are also attractive.

CINNAMON-APPLE WREATH



Cinnamon-Apple Wreath image

Adorn your door with this festive holiday wreath and welcome your guest with apples, cinnamon spice and everything nice.

Provided by By Betty Crocker Kitchens

Categories     Gifts & Decor

Time 7h40m

Yield 1

Number Of Ingredients 9

6 small apples, 2 1/2 inches in diameter
Lemon juice or Lemon-lime soda pop
Wire rack
Spray varnish, if desired
6 cinnamon sticks, 10 inches long
Straw wreath, 10 inches in diameter
2 yards 3/4-inch ribbon or 8 (3 1/2-inch) cinnamon sticks
Glue gun and glue sticks
Silk leaves

Steps:

  • Heat oven to 200°F. Cut apples lengthwise from stem end through core into 1/4-inch slices. Dip apples into lemon juice to prevent browning; place on wire racks. Carefully place wire racks on oven rack. Bake 4 hours.
  • Remove wire racks from oven and place on heatproof surface. Let apples stand about 2 hours or until completely dry. Place dried apples on waxed paper. Coat each side with 2 light coats of spray varnish, following manufacturer's directions.
  • Tie 10-inch cinnamon sticks together. Attach to front of wreath with 6 inches of the ribbon. Glue dried apple slices and 3 1/2-inch cinnamon sticks to front and side of wreath, using glue gun. Attach leaves to ribbon on 10-inch cinnamon sticks. Make a bow with the remaining ribbon, and attach to wreath. Attach wire hanger if desired.

Nutrition Facts : ServingSize 1 Serving

CINNAMON APPLES



Cinnamon Apples image

I created this recipe last fall, and my family loved it! It is a nice warm side dish for those chilly autumn nights.

Provided by ilovebaking!

Categories     Side Dish

Time 7m

Yield 4

Number Of Ingredients 3

2 apples, diced
1 teaspoon white sugar
½ teaspoon ground cinnamon

Steps:

  • Place apples in a microwave-safe bowl; heat in microwave for 30 seconds. Sprinkle sugar and cinnamon over apples and stir to coat. Heat apples in microwave until soft and warm, about 1 minute more.

Nutrition Facts : Calories 40.6 calories, Carbohydrate 10.8 g, Fat 0.1 g, Fiber 1.8 g, Protein 0.2 g, Sodium 0.7 mg, Sugar 8.2 g

CINNAMON APPLE WREATH



Cinnamon Apple Wreath image

I use to buy a X-mas wreath every year, but then a few years I found this idea & others. Now every year I make new ones for halloween, thanksgiving & other holidays. Brings out a warm apple cinnamon smell throw out the whole house.

Provided by Vanessa "Nikita" Milare

Categories     Other Non-Edibles

Time 5h40m

Number Of Ingredients 9

6 small apples, sliced 2-1/2 inches pieces
1 - lemon juice or lemon-lime soda
1 - wire rack
1 - spray varnish
6 - cinnamon sticks, 10 inches long
1 - straw wreath, 10 inches
2 - yards 3/4 inch ribbon
1 - glue gun & glue stick
1 bunch(es) slik leaves

Steps:

  • 1. First pre-heat the oven to 200F. Then cut the apples lengthwise from the stem end through the core into 1/4 inch slices. Then dip the apples into the lemn juice or soda to prevent browning. Then place on wire racks. Then carefully place wire racks on the oven racks. Bakefor about 4 hours.
  • 2. Next remove the wire rack from the oven & place on a heatproof surface. Then let the apples standfor about 2 hours or until fully dry. Then place the dried apples on waxed paper. Then coat each side with 2 light coatsof the varnish, following the manufacturer's directions.
  • 3. Then tie the 10 inch cinnamon sticks together & attach to the front of the wreath with 6 inches of the ribbon. The glue the dried apple slices & 3 1/2- inch cinnamon sticks to the front & side of the wreath using the glue gun. Then attach the leaves to the ribbon on 10 inch cinnamon stick. Then make a bow with the remaining ribbon & glue to the top.
  • 4. Then attach wire hanger if you wish to hang n door or wall.

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