Cilantro Shrimp With Peanut Dip Recipes

CILANTRO SHRIMP WITH PEANUT DIP

Cilantro Shrimp With Peanut Dip image

From "Simply Shrimp, Salmon and (Fish) Steaks" by Leslie Glover Pendleton. This is the recipe on the cover of the book. Wish you could see it. Recipe states that these are tasty Southeast Asian-inspired shrimp that make an unusual hors d'oeuvre. Serve the sauce in individual pots when serving as a main course. Goes well with Basmati or jasmine rice. There is a marination of 30 minutes to 8 hours not included in the time.

Provided by Oolala

Categories Fruit

Time 15m

Yield 8 appetizers, 4 serving(s)

Number Of Ingredients 12

Ingredients

2 lbs raw shrimp, medium-large, peeled
2 cups fresh cilantro stems, lightly packed
2 tablespoons fresh lime juice
2 tablespoons olive oil
1/2 teaspoon salt
1/2 cup chunky peanut butter
1 teaspoon sugar
1/2 teaspoon curry powder
2 tablespoons fresh lime juice
2 tablespoons light soy sauce
1 -2 tablespoon water
1/8 teaspoon cayenne pepper

Steps:

Put shrimp in a bowl.
In a blender puree the cilantro, lime juice, oil and salt and stir it into the shrimp.
Cover the bowl and let it marinate in the refrigerator for at least 30 minutes up to 8 hours.
In a small bowl whisk together the ingrdients for the sauce, adding enough water to reach the consistency of a thin mayonnaise.
Preheat the broiler, with the oven rack set on the top level.
Spread the shrimp in a single layer in a large jelly roll pan and broil the shrimp for about 5 minutes, turning them once, until they are cooked through.
Serve the shrimp with the peanut sauce.
Note: Alternatively the shrimp can be threaded onto skewers and grilled on a preheated oiled grill for the same amount of time.

Nutrition Facts : Calories 506.6, Fat 26.9, SaturatedFat 4.3, Cholesterol 345.6, Sodium 1291, Carbohydrate 12.3, Fiber 3, Sugar 4.2, Protein 55.2

SECRET SHRIMP DIP

Secret Shrimp Dip image

Cilantro infuses this smooth shrimp dip with enough fragrance and freshness to please everyone. Serve with crackers or bread.

Provided by Shelly M

Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes

Time 2h10m

Yield 24

Number Of Ingredients 6

Ingredients

1 (8 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
1 clove garlic, finely chopped
¼ cup chopped fresh cilantro
1 (6.5 ounce) can small shrimp, liquid reserved
salt and pepper to taste

Steps:

In a food processor, place cream cheese, sour cream, garlic, cilantro and shrimp. Mix until smooth. Sprinkle with salt and pepper. Transfer to a medium serving dish. Chill covered in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 59.5 calories, Carbohydrate 0.8 g, Cholesterol 23.7 mg, Fat 5.3 g, Protein 2.3 g, SaturatedFat 3.3 g, Sodium 41.9 mg

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