Cider Mill Recipes

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CIDER MILL



Cider Mill image

Provided by Food Network Kitchen

Yield 2 drinks

Number Of Ingredients 4

1 chai tea bag
3/4 cup apple cider
3 ounces honey bourbon
Cinnamon sticks, for garnish

Steps:

  • Bring 3/4 cup water to a boil and pour over the tea bag in a heatproof measuring cup. Let steep 5 minutes, then remove the tea bag. Refrigerate the tea until cool, at least 30 minutes.
  • Add the apple cider and bourbon to the tea. Pour into 2 ice-filled glasses and garnish with cinnamon sticks.

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