Church Supper Sloppy Joes For 60 Recipes

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SLOPPY JOES FOR A CROWD



Sloppy Joes for a Crowd image

This is a simple and easy recipe for making Sloppy Joes for 24 or more people. Yes, I know, what kind of good Sloppy Joe recipe uses Manwich®? In this case it's used as a base (like ketchup) to make a really tasty dish. I used the best ideas of several Sloppy Joe recipes on the Allrecipes website, added my own twist, and expanded it for a crowd.

Provided by Mr Belvidere

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 4h35m

Yield 24

Number Of Ingredients 11

3 tablespoons vegetable oil
6 pounds ground beef
1 ½ cups chopped onion
3 cloves garlic, minced
salt and ground black pepper to taste
3 (26.5 ounce) cans Sloppy Joe sauce (such as Manwich®)
5 ribs celery, chopped
1 large green bell pepper, chopped
5 tablespoons brown sugar
2 tablespoons cider vinegar
⅛ teaspoon ground cloves

Steps:

  • Heat 1 tablespoon oil in a large skillet over medium-high heat. Add 1/3 of the beef, 1/2 cup onion, and 1 clove garlic. Season with salt and pepper. Cook until browned and crumbly, 5 to 7 minutes. Transfer to a slow cooker. Repeat twice more with remaining oil, beef, onion, garlic, salt, and pepper.
  • Add Sloppy Joe sauce, celery, green pepper, brown sugar, cider vinegar, and cloves to the slow cooker. Cook on Low for at least 4 hours, adjusting seasoning to taste.

Nutrition Facts : Calories 305.4 calories, Carbohydrate 20 g, Cholesterol 68.9 mg, Fat 15.1 g, Fiber 0.5 g, Protein 20.7 g, SaturatedFat 5.5 g, Sodium 953.1 mg, Sugar 16.2 g

SLOPPY JOES SANDWICHES



Sloppy Joes Sandwiches image

You'll love this quick, easy and economical homemade sloppy joe recipe. Brown sugar adds a touch of sweetness, both for traditional sandwiches on buns or as a down-home topping for rice, biscuits or baked potatoes. -Laurie Hauser, Rochester, New York

Provided by Taste of Home

Categories     Dinner     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 10

1 pound ground beef
1 cup ketchup
1/4 cup water
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
2 teaspoons prepared mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
4 hamburger buns, split

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder and salt. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes. Serve on buns.

Nutrition Facts : Calories 439 calories, Fat 16g fat (6g saturated fat), Cholesterol 75mg cholesterol, Sodium 1360mg sodium, Carbohydrate 46g carbohydrate (17g sugars, Fiber 2g fiber), Protein 27g protein.

CHURCH SUPPER SLOPPY JOES



Church Supper Sloppy Joes image

Make and share this Church Supper Sloppy Joes recipe from Food.com.

Provided by Marie Nixon

Categories     Lunch/Snacks

Time 40m

Yield 50 sandwiches, 50 serving(s)

Number Of Ingredients 10

7 lbs lean ground beef (90%)
1 1/2 cups chopped onions
1 1/2 cups chopped celery
1/2 cup packed brown sugar
2 tablespoons prepared mustard
6 cups tomato sauce
1/2 cup white vinegar
2 -3 teaspoons minced garlic
salt and pepper
1 1/2 cups shredded sharp cheddar cheese

Steps:

  • In several large skillets, cook the beef, onion and celery until beef is no longer pink; drain. Add the brown sugar, tomato sauce, vinegar, garlic, salt and pepper. Stir in cheese; cook until cheese is melted. Serve on buns.
  • Note: Recipe can be made ahead of time and frozen in batches when serving a crowd.

Nutrition Facts : Calories 146.6, Fat 7.6, SaturatedFat 3.3, Cholesterol 44.8, Sodium 227.3, Carbohydrate 5, Fiber 0.6, Sugar 3.7, Protein 14

SLOPPY JOES FOR A CROWD OR OAMC



Sloppy Joes for a Crowd or OAMC image

These are really great! I have made them several times and frozen them in quart-sized bags. If you are making them for a group you can keep them warm in a large crock pot. Makes enough for 100 sandwiches. The original source is from Taste of Home Annual Recipes 1994.

Provided by Munchkin Mama

Categories     Lunch/Snacks

Time 1h25m

Yield 100 serving(s)

Number Of Ingredients 9

20 lbs lean ground beef
3 cups chopped onions
1/4 cup Worcestershire sauce
1 lb brown sugar
1 cup prepared mustard
2 tablespoons chili powder
1 gallon ketchup
salt and pepper
100 hamburger buns

Steps:

  • In several large kettles or Dutch ovens, brown beef; drain.
  • In a large bowl, combine the next several ingredients; divide evenly between pans. Simmer for 1 hour. Stir occasionally.
  • Serve on buns with slices of cheese, if desired.

Nutrition Facts : Calories 338.2, Fat 11.2, SaturatedFat 4.2, Cholesterol 59, Sodium 726.5, Carbohydrate 36, Fiber 1.2, Sugar 16, Protein 23.1

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