Chunky Pecan Pie Bars Recipes

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CHUNKY PECAN PIE BARS



Chunky Pecan Pie Bars image

These pecan pie bars are laced with chocolate.

Provided by Land O'Lakes

Categories     Bar     Pecan     Nut     Dessert

Yield 36 bars

Number Of Ingredients 12

Crust
1 1/2 cups all-purpose flour
1/2 cup Land O Lakes® Butter
1/4 cup firmly packed brown sugar
Filling
3/4 cup sugar
3/4 cup corn syrup
3 large Land O Lakes® Eggs
2 tablespoons Land O Lakes® Butter melted
1 teaspoon vanilla
1 (11.5-ounce) package (1 3/4 cups) semi-sweet chocolate chunks
1 1/2 cups coarsely chopped pecans

Steps:

  • Heat oven to 350°F. Grease 13x9-inch baking pan; set aside.
  • Combine 1/2 cup butter and brown sugar in bowl; beat at medium speed until creamy. Add flour; beat at low speed until crumbly. Press into prepared pan.
  • Bake 12-15 minutes or until lightly browned.
  • Whisk sugar, corn syrup, eggs, 2 tablespoons butter and vanilla together in bowl. Stir in chocolate chunks and nuts.
  • Pour evenly over hot, partially baked crust. Continue baking 25-30 minutes or until set. Cool completely.

Nutrition Facts : Calories 170 calories, Fat 10 grams, SaturatedFat grams, Transfat grams, Cholesterol 25 milligrams, Sodium 40 milligrams, Carbohydrate 22 grams, Fiber 0 grams, Sugar grams, Protein 2 grams

CHUNKY PECAN BARS



Chunky Pecan Bars image

Hazel Baldner of Austin, Minnesota says most folds can't eat just one of these rich gooey bars. "They taste just like chocolate pecan pie," she notes.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 4 dozen.

Number Of Ingredients 11

1-1/2 cups all-purpose flour
1/2 cup packed brown sugar
1/2 cup cold butter, cubed
FILLING:
3 eggs
3/4 cup sugar
3/4 cup dark corn syrup
2 tablespoons butter, melted
1 teaspoon vanilla extract
1-3/4 cups semisweet chocolate chunks
1-1/2 cups coarsely chopped pecans

Steps:

  • In a small bowl, combine the flour and brown sugar; cut in butter until crumbly. Press into a greased 13-in. x 9-in. baking pan. Bake at 350° for 10-15 minutes or until golden brown. , Meanwhile, in a large bowl, whisk the eggs, sugar, corn syrup, butter and vanilla until blended. Stir in chocolate chunks and pecans. Pour over crust. , Bake for 20-25 minutes or until set. Cool completely on a wire rack. Cut into bars. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 133 calories, Fat 7g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 31mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.

CHUNKY PECAN PIE BARS



Chunky Pecan Pie Bars image

If you like pecan pie you'll love these pecan pie bars with chocolate! Easy to make and easy to dissappear! RS: VeryBestBaking

Provided by Vseward Chef-V

Categories     Bar Cookie

Time 57m

Yield 36 Bars

Number Of Ingredients 10

1 1/2 cups all-purpose flour
1/2 cup butter (1 stick) or 1/2 cup margarine, softened (1 stick)
1/4 cup packed brown sugar
3 large eggs
3/4 cup corn syrup
3/4 cup granulated sugar
2 tablespoons butter or 2 tablespoons margarine, melted
1 teaspoon vanilla extract
1 3/4 cups nestle toll house semisweet chocolate chunks
1 1/2 cups pecans, coarsely chopped

Steps:

  • PREHEAT oven to 350 degrees F. Grease 13 x 9-inch baking pan.
  • FOR CRUST:.
  • BEAT flour, butter and brown sugar in small mixer bowl until crumbly. Press into prepared baking pan.
  • BAKE for 12 to 15 minutes or until lightly browned.
  • FOR FILLING:.
  • BEAT eggs, corn syrup, granulated sugar, butter and vanilla extract in medium bowl with wire whisk. Stir in chunks and nuts. Pour evenly over baked crust.
  • BAKE for 25 to 30 minutes or until set. Cool in pan on wire rack. Cut into bars.

Nutrition Facts : Calories 182.3, Fat 9.8, SaturatedFat 4.2, Cholesterol 26.4, Sodium 29.7, Carbohydrate 22.5, Fiber 1.3, Sugar 13.4, Protein 2

CHUNKY PECAN PIE BARS



Chunky Pecan Pie Bars image

Make and share this Chunky Pecan Pie Bars recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Bar Cookie

Time 1h5m

Yield 36 bars

Number Of Ingredients 11

1 1/2 cups all-purpose flour
1/2 cup butter, softened (1 stick)
1/4 cup packed brown sugar
3 large eggs
3/4 cup corn syrup
3/4 cup sugar
2 tablespoons butter, melted
1 teaspoon vanilla extract
1 3/4 cups semisweet chocolate chunks (11.5 oz pkg)
1 teaspoon vanilla
1 1/2 cups coarsely chopped pecans

Steps:

  • Preheat oven to 350°.
  • Grease a 13x9 baking pan.
  • Crust-Beat flour, butter and brown sugar in a small mixer bowl until crumbly.
  • Press into pan.
  • Bake for 12-15 minutes or until lightly browned.
  • Filling-Beat eggs, corn syrup, granulated sugar, butter and vanilla in medium bowl with wire whisk.
  • Stir in chunks and nuts.
  • Pour evenly over baked crust.
  • Bake for 25-30 minutes or until set.
  • Cool completely in pan on wire rack.
  • Cut into bars.

Nutrition Facts : Calories 182.6, Fat 9.8, SaturatedFat 4.2, Cholesterol 26.4, Sodium 29.7, Carbohydrate 22.5, Fiber 1.3, Sugar 13.5, Protein 2

CHUNKY PECAN PIE BARS



Chunky Pecan Pie Bars image

Make and share this Chunky Pecan Pie Bars recipe from Food.com.

Provided by Noni Suzanne

Categories     Bar Cookie

Time 50m

Yield 12 bars

Number Of Ingredients 10

1 1/2 cups all-purpose flour
1/2 cup butter
1/4 cup packed brown sugar
3 large eggs
3/4 cup light corn syrup
3/4 cup granulated sugar
2 tablespoons butter, melted
1 teaspoon vanilla extract
1 3/4 cups nestle toll house semi sweet semisweet chocolate chunks
1 1/2 cups coarsely chopped pecans

Steps:

  • Preheat oven to 350*
  • Grease 13 x 9 baking pan.
  • For Crust: Beat flour, butter and brown sugar in small mixer bowl until crumbly. Press into prepared baking pan.
  • Bake for 12 - 15 minutes or until lightly browned.
  • For Filling: Beat eggs, corn syrup, sugar, butter and vanilla extract in medium bowl with wire whisk.
  • Stir in chocolate chunks and nuts.
  • Pour evenly over baked crust.
  • Bake for 25-30 minutes or until set. Cool completely in pan on wire rack.
  • Cut into bars.

Nutrition Facts : Calories 552.8, Fat 29.6, SaturatedFat 12.5, Cholesterol 79.3, Sodium 102, Carbohydrate 69.1, Fiber 4, Sugar 41, Protein 6

CHUNKY PECAN PIE BARS



Chunky Pecan Pie Bars image

Make and share this Chunky Pecan Pie Bars recipe from Food.com.

Provided by halloweencat01

Categories     Dessert

Time 55m

Yield 6 serving(s)

Number Of Ingredients 10

1 1/2 cups flour
1/2 cup butter or 1/2 cup margarine, softened
1/4 cup packed brown sugar
3 large eggs
3/4 cup corn syrup
3/4 cup sugar
2 tablespoons butter, melted
1 teaspoon vanilla
1 (11 1/2 ounce) package semisweet chocolate chunks
1 1/2 cups coarsely chopped pecans

Steps:

  • .Preheat oven to 350deg. Grease 13x9 inch baking pan.
  • crust; Beat flour, butter,and brown sugar in small mixer bowl until crumbly.
  • Press into pan , bake for 12-15 min until lightly brown.
  • Filling; Beat eggs ,cornsyrup,granulated sugar, butter and vanilla in med bowl with wire wisk. stir in chunks and nuts. pour evenly over baked crust. bake for 25-30 min or until set. cool completely in pan on wire rack.

Nutrition Facts : Calories 1027.3, Fat 55.5, SaturatedFat 23, Cholesterol 145.5, Sodium 209.7, Carbohydrate 126.7, Fiber 7.1, Sugar 73.9, Protein 11.5

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