Chuckwagoncookies Pan Seared Crispy Skin Salmon Recipes

CHUCKWAGONCOOKIE'S PAN SEARED CRISPY SKIN SALMON

ChuckWagonCookie's Pan Seared Crispy Skin Salmon image

The blend of spicy and citrus puts this salmon into ChuckWagon Cookie's "best of" category! Durkee makes a Citrus Rub which is great, but hard to find. So for the Citrus Spice Mix, use some lemon pepper, dried orange peel, salt, sugar, a bit of dill, dried garlic and dried onion.

Provided by ChuckWagonCookie

Categories Oven

Time 2h10m

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

2 (6 ounce) salmon fillets, skin on (about 6-8 oz each)
5 tablespoons olive oil
1 tablespoon cajun seasoning
1 tablespoon citrus mixed spice (see recipe description)
1 small garlic clove, sliced very thinly
1 shallot, sliced very thinly
5 grape tomatoes, sliced thinly. (Roma finely diced works too)
1 teaspoon lemon juice

Steps:

Mix the Olive Oil, cajun spice mix and citrus mix together well and let sit for 20 minutes to let flavors be absorbed by the oil. Mix in the lemon juice.
Smear onto the flesh side of the salmon, place both together skin side out in plastic bag and marinate in refrigerator for up to 4 hours.
Place cast iron or oven safe heavy bottom skillet over high heat, with no oil.
Preheat oven to 425 degrees.
Meanwhile, remove salmon from marinade. Feel free to add a light coat of cajun and citrus spices. Dot the fleshy side with the sliced shallot, garlic and tomato.
When skillet is very hot, add a light coat of vegetable oil. If it smokes, it's hot enough.
Place salmon skin side down in skillet and let it cook for 2 1/2 minutes.
DO NOT move it or bother it -- just walk away and let it cook.
After 2 1/2 minutes, place skillet in preheated oven and let cook until internal temperature of the salmon reaches 132 degrees. Remove from oven and let rest for about 5 minutes.
Goes well with pasta or rice!

More about "chuckwagoncookies pan seared crispy skin salmon recipes"

PAN SEARED SALMON (WITH CRISPY SKIN) - FIFTEEN SPATULAS

Nov 20, 2022 Learn how to make pan seared salmon with a golden crispy skin and a moist interior in just 10 minutes. Follow the tips and steps for the …
From fifteenspatulas.com

Season the skin of the fish generously with salt, then test your piece of fish by touching the very end of it to the pan. If it makes a hissing sizzling noise, that means the pan is sufficiently hot. Go ahead and lay the fish down in the pan, always away from you so the oil doesn't splash.
Let the salmon cook for 90% of the time on the skin side. The salmon I get is usually about an inch thick, so I cook it for 5 minutes on the skin side.

See details

HOW TO COOK CRISPY SKIN SALMON - HELL\'S KITCHEN RECIPES

From hellskitchenrecipes.com
5/5 (1)
Category Dinner, Recipes
Servings 4
Total Time 30 mins

See details

RESTAURANT-STYLE PAN SEARED SALMON - ONCE UPON A CHEF

Mar 21, 2024 Learn how to make crisp and tender salmon fillets in 15 minutes with this simple technique. No sauce or seasoning required, just olive oil, salt and pepper.
From onceuponachef.com

See details

CRISPY SKIN SALMON - WILL COOK FOR SMILES

Dec 31, 2018 Learn how to make crispy skin salmon in a pan with just salt and pepper in 15 minutes. Find tips on choosing the best salmon fillets, preheating the pan, and serving the dish.
From willcookforsmiles.com

See details

CHUCKWAGONCOOKIE'S PAN SEARED CRISPY SKIN SALMON RECIPE

Get full ChuckWagonCookie's Pan Seared Crispy Skin Salmon Recipe ingredients, how-to directions, calories and nutrition review. Rate this ChuckWagonCookie's Pan Seared Crispy …
From recipeofhealth.com

See details

BLACKENED SALMON - FEASTING AT HOME

Oct 18, 2024 Learn how to make restaurant-style blackened salmon in 20 minutes with a zesty homemade cajun spice blend. Serve with lemon, lime, or your favorite sides for a quick and easy meal.
From feastingathome.com

See details

EASY PAN SEARED SALMON WITH SKIN (OR WITHOUT) - MIND …

Jul 19, 2021 Crispy Pan Seared Salmon Recipe How to Pan Sear Salmon with Skin or Without in 10 Minutes. This irresistibly crispy pan seared salmon recipe takes less than 10 minutes to prepare! Simple, flavorful salmon filets …
From mindovermunch.com

See details

THE BEST SALMON YOU'LL EVER MAKE (RESTAURANT-QUALITY) - EPICURIOUS

Aug 17, 2023 to make your pan-seared salmon have crispy skin. and a soft, juicy interior. ... with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. More from …
From epicurious.com

See details

CRISPY SKIN SALMON - RECIPETIN EATS

Nov 9, 2020 Learn how to make crispy skin salmon with this easy recipe that requires only salmon, oil, salt and pepper. Follow the steps to ensure dry skin, enough oil, and the right cooking time and temperature for perfect results.
From recipetineats.com

See details

HOW TO MAKE PERFECT PAN SEARED SALMON WITH SKIN

Oct 30, 2019 Learn how to make moist and crispy pan seared salmon with skin using only three ingredients and a nonstick skillet. Follow the easy steps and tips to cook salmon without oil in 15 minutes.
From zestfulkitchen.com

See details

CRISPY PAN-SEARED SALMON FILLETS RECIPE - SERIOUS EATS

Jun 2, 2023 Learn how to achieve extra-crunchy skin and perfectly tender fish with this easy technique. Follow the steps to dry, season, preheat, press, and cook the salmon through most of the way on the first side before flipping.
From seriouseats.com

See details

CRISPY SKIN SALMON (PERFECT EVERY TIME!) - MINIMALIST BAKER

Jun 16, 2022 Learn how to make restaurant-quality salmon at home with this easy recipe. Just 1 pan, 15 minutes, and 4 ingredients for tender, flaky, and crispy skin salmon that pairs well …
From minimalistbaker.com

See details

CHUCKWAGONCOOKIES PAN SEARED CRISPY SKIN SALMON RECIPES

After 2 1/2 minutes, place skillet in preheated oven and let cook until internal temperature of the salmon reaches 132 degrees. Remove from oven and let rest for about 5 minutes. Goes well …
From tfrecipes.com

See details

THREE WAYS TO COOK SALMON: BAKED, GRILLED OR PAN-FRIED

Oct 9, 2024 What are the best techniques for achieving crispy skin when pan-searing salmon? Start with the skin side down on a hot pan. Press it gently with a spatula for the first minute to …
From tastylicious.com

See details

HOW TO COOK SALMON ON THE STOVETOP (EASY PAN …

Nov 8, 2023 Learn how to pan-sear salmon fillets with crispy skin and tender flesh in less than 15 minutes. Follow these tips and tricks for buying, seasoning, and flipping salmon for a perfect medium-cooked result.
From thekitchn.com

See details

CRISPY SKIN FISH - RECIPETIN EATS

Dec 8, 2023 Learn how to make crispy skin barramundi with this easy recipe. You need to pan-sear the fish with dry skin, hot oil and salt, then finish it in the oven for 10 minutes.
From recipetineats.com

See details

PAN SEARED SALMON WITH LEMON GARLIC BUTTER SAUCE

Jul 22, 2024 Learn how to cook crispy and tender salmon fillets in a pan with a tangy, garlicky butter sauce. This easy recipe is ready in 15 minutes and pairs well with greens or mashed potatoes.
From cafedelites.com

See details

PAN SEARED SALMON - THE MEDITERRANEAN DISH

Jun 11, 2024 Learn how to cook salmon in a pan with crispy skin and savory seasoning in just 15 minutes. This easy recipe uses dried oregano, paprika, garlic powder, lemon, and arugula for a light and satisfying meal.
From themediterraneandish.com

See details

CRISPY SKIN SALMON RECIPE (CAST IRON) - DR. DAVINAH'S EATS

Nov 21, 2023 Get crispy skin salmon with this easy pan-seared Salmon recipe. Uses just 4 ingredients and cooks up in less than 10 minutes. Get crispy skin salmon with this easy pan-seared Salmon recipe. ... My Crispy Skin …
From drdavinahseats.com

See details

COOKING SALMON IN A STAINLESS STEEL PAN (SKIN ON VS SKIN OFF)

3 days ago How to cook salmon with and without the skin a using stainless steel pan. We show you how to remove the skin off a filet of salmon. We also show you how to ...
From youtube.com

See details