Chuck Williams Country French Bread Bread Machine Recipes

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CHUCK WILLIAM'S COUNTRY FRENCH BREAD (BREAD MACHINE)



Chuck William's Country French Bread (Bread Machine) image

Make and share this Chuck William's Country French Bread (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories     Yeast Breads

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 6

1 1/4 cups water
2 1/4 cups bread flour
3/4 cup whole wheat flour
2 teaspoons gluten
1 1/2 teaspoons salt
1 3/4 teaspoons fast rising yeast (or 2 1/4 t. bread machine yeast)

Steps:

  • Place all the ingredients in the pan according to the order in the manufacturer's instructions.
  • Set crust on dark and program for the Basic or French Bread cycle; press Start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.

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