Christys Baked Mac N Jack Recipes

CHRISTY'S BAKED MAC-N-JACK

Christy's Baked Mac-n-Jack image

There are so many Mac-n-Cheese recipes on JAP that are delicious. This one is my specialty that everyone seems to love! I hope you and your family like it too!

Provided by Christy Lowrance

Time 1h10m

Number Of Ingredients 11

Ingredients

1 box small shell macaroni
1 velveeta cheese (small block)
1 stick butter
1 1/2 c colby jack cheese (shredded)
1 c sour cream
1 c cottage cheese (small curd)
2 Tbsp mustard
1 c milk
kosher salt & pepper to taste
2 c monterey jack cheese (shredded)
paprika

Steps:

1. Preheat oven to 350.
2. In a large sauce pan, boil macaroni according package. Drain and return to pan. Add remaining ingredients (except Monterey Jack/Paprika)and mix well until all cheese is melted.
3. Pour into 13x9 pan. Sprinkle Monterey Jack cheese over top and then generally dust with paprika.
4. Bake for 40 minutes and let stand for 15 minutes before serving.

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