Christmasslice Recipes

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CHRISTMAS SLICE



Christmas Slice image

Make and share this Christmas Slice recipe from Food.com.

Provided by ImPat

Categories     Bar Cookie

Time 1h

Yield 16 serving(s)

Number Of Ingredients 11

2 cups dried mixed fruit
410 g fruit, mince
125 g butter (chopped)
1/2 cup dark brown sugar (firmly packed)
1 tablespoon orange zest (grated)
1/4 cup orange juice (freshly squeezed)
100 g chocolate chips (dark bits)
2 eggs (lightly beaten)
1 cup plain flour
1/4 cup self-raising flour
1 cup brazil nut (coarsely chopped)

Steps:

  • Place dried fruit, fruit mince, butter, sugar, orange zest and juice in a large saucepan and over low heat stir until sugar dissolves and butter melts and then remove from heat and cool.
  • Preheat oven to 160C/140C fan forced.
  • Lightly grease a 30x20cm (base measurement) slice pan and line with baking paper, extending paper at long sides for handles.
  • Stir chocolate and egg into fruit mixture.
  • Sift flours over mixture and stir to combine.
  • Spread mixture into prepared pan and the spread mixture into prepared pan and then top with nuts and bake for 45-50 minutes or until a skewer inserted at centre combes out clean.
  • Cool in pan and cut into pieces to serve.

Nutrition Facts : Calories 213, Fat 14.4, SaturatedFat 6.6, Cholesterol 40, Sodium 92.2, Carbohydrate 19.8, Fiber 1.3, Sugar 10.7, Protein 3.4

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