Christmas Tree Sandwich Recipes

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CHRISTMAS TREE SANDWICHES



Christmas Tree Sandwiches image

Plain peanut butter and jelly sandwiches take on new shape in the hands of subscriber Flo Burtnett of Gage, Oklahoma! To make her fun versions, she cut frozen bread slices with a tree-shaped cookie cutter, poked holes into one slice so the jelly would show through, then put together the sandwiches. "By the time you've finished, the bread's thawed and ready for eating," she notes.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 6

12 slices white and/or wheat bread, frozen
Christmas tree cookie cutter (about 3-1/2 inches)
Plastic drinking straw
1/4 cup creamy peanut butter
1/2 cup red or green jelly or jam
Pastry bag or small heavy-duty resealable plastic bag

Steps:

  • Cut bread into trees with cookie cutter. Using the straw, punch holes into six trees; set aside. Spread remaining trees with peanut butter and jelly. Top with trees that have holes; fill holes with additional jelly using the pastry bag.

Nutrition Facts :

CHRISTMAS TREE SANDWICHES



Christmas Tree Sandwiches image

These mini Christmas tree sandwiches are the perfect finger food for kids' school lunches, Christmas party or family gathering.

Provided by Julia | Appetizer Addiction

Categories     All Recipes

Time 10m

Number Of Ingredients 5

16 slices crustless bread, see note 1
8 slices cheese, see note 2
8 slices deli ham, see note 3
3 tablespoons mayonnaise, or to your liking
mustard (optional), see note 4

Steps:

  • Spread 8 slices of bread with mayonnaise.
  • Top each with a slice of cheese and ham.
  • Spread little bit of mustard over and cover with a slice of bread.
  • With a tree-shaped cookie cutter, cut 2 trees out of each sandwich.

Nutrition Facts : Calories 222 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 25 milligrams cholesterol, Fat 11 grams fat, Fiber 1 grams fiber, Protein 10 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 523 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

FESTIVE TEA SANDWICHES



Festive Tea Sandwiches image

These delicate sandwiches were the memorable first course at a Victorian tea we held for the ladies of our congregation. A spread that combines mayonnaise, pecans and cranberries is the perfect complement of the chicken.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8 servings.

Number Of Ingredients 8

1/2 cup mayonnaise
1/3 cup chopped fresh or frozen cranberries
2 tablespoons chopped pecans
1/4 teaspoon salt
1/8 teaspoon pepper
16 slices bread, crusts removed
16 to 24 thin slices cooked chicken
8 lettuce leaves

Steps:

  • Combine the first five ingredients; spread on one side of each slice of bread. Layer half the slices with chicken and lettuce. Top with remaining bread. Cut into quarters or decorative shapes.

Nutrition Facts : Calories 181 calories, Fat 13g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 279mg sodium, Carbohydrate 13g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.

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