Christmas Sugar Cookies Or Anytime Recipes

CHRISTMAS SUGAR COOKIES

Christmas Sugar Cookies image

This is my all-time favorite Christmas sugar cookie recipe. The addition of sour cream makes them extra moist. To dress them up, I drizzle or dip the cookies in tinted white chocolate, then sprinkle them with crushed candy canes. —Lisa MacLean, Winslow, Arizona

Provided by Taste of Home

Categories Desserts

Time 30m

Yield about 8 dozen.

Number Of Ingredients 13

Ingredients

1 cup butter, softened
2 cups confectioners' sugar
1 egg
1/4 cup sour cream
1/4 cup honey
2 teaspoons vanilla extract
3-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1/2 teaspoon ground mace
1/8 teaspoon salt
White candy coating
Green paste food coloring

Steps:

In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Beat in the sour cream, honey and vanilla. Combine the dry ingredients; gradually add to creamed mixture and mix well. Cover and chill for 2 hours or until easy to handle. , On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with floured 3-in. cookie cutters. Place 1 in. apart on ungreased baking sheets. , Bake at 325° for 8-10 minutes or until lightly browned. Remove to wire racks to cool. , In a microwave-safe bowl, melt white coating; stir until smooth. Stir in food coloring; drizzle over cookies.

Nutrition Facts :

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