Christmas Red And Green Salad Recipes

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RED, GREEN AND WHITE CHRISTMAS SALAD



Red, Green and White Christmas Salad image

A festive salad filled with Christmas colours to compliment any festive spread! Perfect for making ahead.

Provided by Nagi | RecipeTin Eats

Categories     Salad

Time 15m

Number Of Ingredients 11

2 bunches asparagus
10 oz / 300g green beans
5 oz / 150g snow peas
4 oz / 120g feta
1/3 cup dried cranberries
1 tbsp honey
2 tsp dijon mustard
2 tbsp lemon juice
6 tbsp olive oil
1/2 tsp salt
Black pepper

Steps:

  • Fill a large pot with water and bring to boil.
  • Cut the woody ends off the asparagus, then cut the asparagus into 3. Separate the asparagus heads from the stems.
  • Trim the beans and place in a separate pile.
  • Remove the strings along each side of the snow peas.
  • Place the beans in the boiling water. When the water comes back to the simmer again, leave the beans to simmer for 30 seconds. (Note 1)
  • Add the asparagus stems in. Once it comes back up to a simmer, count 30 seconds again. Then add the snow peas and asparagus heads, bring it back up to a simmer and count to 30 seconds.
  • Immediately drain the greens and run cold water over the greens for 10 seconds to stop the cooking process.
  • Once cool, set aside to dry. Roughly dry with a paper towel if serving immediately.
  • Combine the Dressing ingredients in a jar and shake well to mix.
  • Place the greens in a bowl and toss with the Dressing.
  • Transfer to a serving bowl, crumble over feta and scatter with dried cranberries. Serve immediately.

Nutrition Facts : ServingSize 128 g, Calories 167 kcal, Carbohydrate 8.7 g, Protein 4.3 g, Fat 13.9 g, SaturatedFat 3.8 g, Cholesterol 13 mg, Sodium 333 mg, Fiber 2.8 g, Sugar 4.9 g

CONTEST-WINNING HOLIDAY TOSSED SALAD



Contest-Winning Holiday Tossed Salad image

With its red and green ingredients, this salad is perfect for Christmas meals. Local cranberries and blue cheese make a great combination with salad greens, apples, walnuts and a simple cranberry vinaigrette. It's a family favorite.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 8 servings.

Number Of Ingredients 10

8 cups torn mixed salad greens
2 medium red apples, diced
1/2 cup crumbled blue cheese
1/3 cup dried cranberries
1/3 cup coarsely chopped walnuts, toasted
1/4 cup sliced green onions
2 tablespoons olive oil
2 tablespoons thawed cranberry juice concentrate
1 tablespoon white wine vinegar
Dash salt and pepper

Steps:

  • In a large salad bowl, combine the greens, apples, blue cheese, cranberries, walnuts and onions. In a small bowl, whisk the remaining ingredients. Pour over salad; toss gently to coat. Serve immediately.

Nutrition Facts : Calories 144 calories, Fat 9g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 151mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 3g fiber), Protein 4g protein.

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