Christmas Punch Cosmo Recipe 45

COSMOPOLITAN PUNCH

Steps:

• Chill all ingredients before mixing punch.
• Stir together vodka, limeade, orange liqueur, cranberry juice, sparkling wine, and club soda in a large pitcher or punch bowl; add ice. When punch is very cold, remove unmelted ice.
• Serve punch garnished with strips of lime zest.

CHRISTMAS COSMOPOLITAN

Steps:

• Put all the ingredients into a cocktail shaker or jar.
• Shake well to thoroughly combine the ingredients and ensure they are chilled. Strain into a martini glass or another glass of your choice.
• Serve with a garnish if you wish. I like orange peel, a twist of lime and sometimes a sprig of rosemary for a festive touch!

CHRISTMAS COSMOPOLITAN

Steps:

• To make the Rosemary infused vodka, coarsely chop 1 bunch of rosemary and put it in a fifth of vodka overnight and then strain out the rosemary.
• To make the drink, shake all the liquids in a cocktail shaker and then strain into a martini glass.
• Garnish with 1 cranberry and a little sprig of rosemary which will float at the top of the glass and look very Christmas-y.

SPARKLING COSMO PUNCH

Steps:

• Fill a martini pitcher or jar halfway with ice, then stir together the cranberry juice, gin, orange liqueur and lime juice. Strain into another pitcher and keep chilled.
• To serve, fill a flute three-quarters of the way with the cranberry base. Top with the cava and drop in an orange garnish.

CHRISTMAS COSMOPOLITAN BY THE PITCHER

Steps:

• Fill a large pitcher 3/4 full with crushed ice. Combine cranberry juice, simple syrup, gin, and lemon juice. Serve chilled over ice.
• Garnish with cranberry-embellished rosemary sprigs, if desired.

CHRISTMAS PUNCH (COSMO) RECIPE - (4/5)

Steps:

• Directions Mix cranberry juice, orange juice, vodka, orange liqueur, sugar, cinnamon, allspice, and nutmeg in a punch bowl. Refrigerate 2 hours to overnight. Serve punch over ice; garnish with orange slices.

CHRISTMAS PUNCH

Steps:

• Combine pomegranate and cranberry juice, vodka, Cointreau, club soda, lemon juice, and simple syrup in a punch bowl. Fill glasses with cranberries frozen in ice cubes, and serve.

CRANBERRY COSMO PUNCH

Steps:

• For the mulled cranberry juice: Combine the cranberry juice, brown sugar, cloves, star anise and cinnamon in a medium saucepan. Bring to a simmer over medium heat, then reduce to medium-low and simmer for 30 minutes. Let cool to room temperature before placing in the refrigerator to cool completely. Strain just before using.
• For the punch: Combine the vodka, triple sec and 4 1/2 cups of the mulled cranberry juice in a large punch bowl over ice or a juice ice mold (see Cook's Note). Stir to combine. Garnish with the orange twist if using.