Christmas Morning Casserole At The Farmhouse Recipes

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CHRISTMAS MORNING CASSEROLE



Christmas Morning Casserole image

I got this recipe from the Cooking in the West with WAASCOE cookbook. It has been a family favorite for years now. My daughter looks forward to Christmas knowing that this will be served for breakfast. It is good anytime of the year though. I hope it becomes a family favorite of yours also.

Provided by dayla

Categories     Breakfast

Time 9h45m

Yield 12 serving(s)

Number Of Ingredients 8

12 eggs
3/4 cup milk
1 cup cream of mushroom soup
1 cup drained sliced mushrooms
6 slices bread
1 lb bulk sausage, crumbled,fried and cooled
1 cup grated cheese
salt and pepper

Steps:

  • Beat eggs, milk and soup.
  • Add mushrooms.
  • Spray or grease a 9x13 inch pan.
  • Remove crust from bread, butter bread slices and then place butter side down in bottom of pan.
  • Pour egg mixture over the bread slices.
  • Top with sausage.
  • Sprinkle with cheese.
  • Refridgerate overnight.
  • Bake at 350 degrees for 45 min or until done in middle when tested with knife.
  • I use homemade french bread that I made in the bread machine with this recipe.
  • I also just put the whole can of mushroom soup in and use a little more cheese than it calls for.
  • We do love the cheese!

Nutrition Facts : Calories 242.9, Fat 15.7, SaturatedFat 5.5, Cholesterol 221.8, Sodium 496.2, Carbohydrate 9.1, Fiber 0.4, Sugar 1, Protein 15.6

PAULA'S CHRISTMAS MORNING CASSEROLE



Paula's Christmas Morning Casserole image

Make and share this Paula's Christmas Morning Casserole recipe from Food.com.

Provided by AkitaJaz

Categories     Breakfast

Time 1h

Yield 6 serving(s)

Number Of Ingredients 11

2 cups Smithfield Ham, diced
24 ounces hash browns
1 cup cheddar cheese, shredded
1 cup smoked gouda cheese, grated (can substitute cheddar)
1/2 cup green onion, chopped
5 eggs
1 cup milk
1/2 cup sour cream
3/4 cup butter
1/4 teaspoon black pepper
1/4 teaspoon salt (omit if using Smithfield ham)

Steps:

  • Preheat oven to 350 degrees F.
  • In a casserole dish, layer hash brown, ham, and cheese.
  • Melt butter.
  • In a medium mixing bowl, whisk together green onions, eggs, milk, sour cream, butter, pepper, and salt.
  • Pour mixture over casserole and bake for an hour.

Nutrition Facts : Calories 780.4, Fat 58.4, SaturatedFat 28.2, Cholesterol 292.6, Sodium 1012.2, Carbohydrate 44.5, Fiber 3.9, Sugar 2.8, Protein 20.4

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