Christmas Medivnyk Recipes
UKRAINIAN CHRISTMAS HONEY COOKIES MEDIANYKY
These Christmas cookies are a perennial favorite. They may be rolled out and cut into rounds, stars, or crescents. Often they are hung on the lower branches of the Christmas tree as treats for the younger children.
Provided by Olha7397
Categories Dessert
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Sift together flour, spices, powdered sugar, and baking powder. Note: powdered sugar sometimes called icing sugar, confectioners' sugar or XXX sugar, all the same thing.
- Add eggs, honey, and orange peel to make a stiff dough.
- On a floured work surface, roll out dough about 1/2 inch thick.
- Cut shapes with cookie cutter, place on nonstick baking sheet, and brush with glaze.
- Place 1/2 almond in the middle of each, sprinkle with coarse sugar, and bake in preheated 350 degrees oven until done, about 15 minutes.
- Cool on racks.
- Store in tightly covered tins.
CHRISTMAS MEDIVNYK
This seasonal recipe was taken from a 1982 cookbook published by Christ the Savior Orthodox Church in Indianapolis, IN.
Provided by Dan-Amer 1
Categories Dessert
Time 1h20m
Yield 10-12 serving(s)
Number Of Ingredients 14
Steps:
- Mix the honey and spices in a saucepan and bring up to a boil, then remove from heat and let cool. Meanwhile combine the fruit & nuts with a small amount of the sifted flour. Combine the remaining sifted flour, baking soda, baking powder, and salt and sift again. Cream the softened butter with the sugar, then add the egg yolks one at a time and beat well. Alternatively add the sifted dry ingredients with the cooled honey and mix together well. Add the fruit & nuts and stir in well. Beat the egg whites until they are stiff then fold them into the batter. Pour the batter into a greased bundt pan and bake in a preheated 300 degree F oven for 1 1/2 hours.
Nutrition Facts : Calories 607.5, Fat 20.2, SaturatedFat 9.8, Cholesterol 121.2, Sodium 485.3, Carbohydrate 104.2, Fiber 3.6, Sugar 69.3, Protein 8.4
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